Pig Shots (Oven-Baked Recipe)

Name: Pig Shots (Oven-Baked Recipe)
Prep time: 15 min
Cook time: PT-490160H16M10S
Total time: PT-490160H16M10S
Cuisine: American
Ingredients: 1 package of Conecuh sausage or similar high-quality smoked sausage; 1 sheet puff pastry or crescent dough; 1 cup shredded cheese (cheddar, pepper jack, or mozzarella); Fresh herbs such as parsley or chives for garnish; 1 egg (for egg wash); Optional spices: paprika, garlic powder, black pepper; Toothpicks for assembling

Golden-brown pig shots arranged on a stylish rectangular plate, garnished with fresh herbs. The pastry is flaky and crispy with visible layers, and the sausage inside is partially visible, slightly bursting out. The scene features a rustic wooden background with a few extra pig shots and dipping sauces in small bowls, evoking a warm and inviting appetizer presentation.

Posted OnNovember 19, 2025
Sophia

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Pig Shots (Oven-Baked Recipe): The Ultimate Appetizer for Every Occasion 🍽️🔥

1. Introduction

If you’re searching for a crowd-pleasing appetizer that combines ease, flavor, and a touch of sophistication, look no further than the Pig Shots (Oven-Baked Recipe). These herb pigs in a blanket or finger foods pigs in a blanket are perfect as delicious appetizer recipes and make a fantastic addition to dinner parties, game days, or casual gatherings. Their charming appearance and savory taste make them a best appetizer recipe for any occasion, whether you’re serving guests or looking for an impressive yet simple football food.

2. Ingredients for the Perfect Oven-Baked Pig Shots

Ingredients

1 package of Conecuh sausage or similar high-quality smoked sausage
1 sheet puff pastry or crescent dough
1 cup shredded cheese (cheddar, pepper jack, or mozzarella)
Fresh herbs such as parsley or chives for garnish
1 egg (for egg wash)
Optional spices: paprika, garlic powder, black pepper
Toothpicks for assembling

For more inspiration on delicious appetizer recipes, explore other ideas like meatball soup recipe or Korean ground beef bowl.

3. Preparing the Ingredients

Preparation steps for the pig shot ingredients

Slice the sausage into bite-sized pieces, about 1 inch long.
Unroll the puff pastry and cut into squares large enough to wrap around the sausage pieces.
Shred the cheese and set aside.
Prepare the herbs by chopping finely for garnish.

4. Assembling the Oven-Baked Pig Shots

Step-by-step assembly instruction

Wrap each sausage piece with a square of puff pastry, sealing the edges with a little water or beaten egg.
Place the wrapped sausages seam side down on a baking sheet lined with parchment paper.
Sprinkle cheese over each wrapped sausage and brush with beaten egg for a glossy, golden finish.
Bake in a preheated oven at 400°F (200°C) for 15-20 minutes until golden brown.
Garnish with fresh herbs before serving for an extra burst of flavor.

5. Serving and Presentation Tips

Serve your Pig Shots (Oven-Baked Recipe) hot alongside your favorite dipping sauces such as honey mustard, ranch, or spicy ketchup. For added flair, surround the pig shots with colorful vegetables or garnishes, making it a versatile and charming appetizer. These bites are ideal as fancy pigs in a blanket or as part of a dinner party spread.

6. Storage Tips for Leftover Pig Shots

If you have leftovers, store the cooled pig shots in an airtight container in the refrigerator for up to 3 days. To reheat, simply place them in a 350°F (175°C) oven for about 10 minutes until warmed through and crispy again. Avoid microwaving to maintain their crispy texture.

7. Tags and Variations for the Best Appetizer Recipes

Want to make your pig shots even more appealing? Try adding different cheeses, spicy jalapeños, or a drizzle of honey for a sweet contrast. For a fancy pigs in a blanket twist, consider using artisanal sausages or wrapping them in puff pastry with a brush of garlic butter. Perfect for delicious appetizer recipes and sure to impress your guests.

8. Frequently Asked Questions about Pig Shots

What are Pig Shots?

Pig Shots are savory snack bites made from sausage wrapped in puff pastry or dough, baked to perfection. They are also known as Herb Pigs In A Blanket or Finger Foods Pigs In A Blanket.

Can I customize the filling?

Absolutely! You can add cheese, herbs, or even jalapeños inside the sausage for extra flavor. Try different types of sausage for unique taste profiles.

Are Pig Shots suitable for parties?

Definitely! These fancy pigs in a blanket are perfect as football food and make a delightful addition to any gathering or party menu.

9. Conclusion

In conclusion, the Pig Shots (Oven-Baked Recipe) is an easy, delicious, and visually appealing way to elevate your appetizer game. Whether you’re hosting a casual get-together or preparing for a big game day, these best appetizer recipes are guaranteed to impress. Perfect as herb pigs in a blanket, finger foods pigs in a blanket, or fancy pigs in a blanket, they combine savory sausage, flaky pastry, and melting cheese in one irresistible bite. Try making these for your next event and enjoy a versatile, crowd-pleasing dish that’s quick to assemble and even easier to enjoy!