Chicken Alfredo Monkey Bread: A Irresistible and Cheesy Dinner Delight 🥖🧀🍗
1. Introduction
If you’re searching for Dinner Ideas Main Dishes that are both fun to make and delicious to eat, then look no further than the Chicken Alfredo Monkey Bread. This innovative recipe combines the gooey, cheesy goodness of traditional monkey bread with the rich flavors of chicken Alfredo, making it the perfect choice for Food To Munch On during family dinners, gatherings with friends, or even as a crowd-pleasing option for Dinner For Big Families. Easy to prepare and full of flavor, this dish ranks high among Easy Interesting Dinner Recipes that will keep everyone coming back for seconds. Whether you’re trying Different Dinners Ideas Easy or looking for Fun New Recipes To Try, this recipe hits all the right notes.
2. Ingredients for Chicken Alfredo Monkey Bread
- 3 cups shredded cooked chicken
- 2 cans (10 oz each) of refrigerated biscuit dough
- 1 cup Alfredo sauce
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- Fresh parsley for garnish
- Salt and pepper to taste
For a complete step-by-step guide, check out our chicken and broccoli pasta recipe for handy tips on preparing flavorful chicken.
3. How to Make Chicken Alfredo Monkey Bread
Preparation of Ingredients
Start by gathering shredded cooked chicken, Alfredo sauce, shredded mozzarella, Parmesan, and fresh herbs. To save time, you can use leftover chicken or prepare a quick batch of boiled chicken breasts.
Preparing the Biscuit Layers
Cut each biscuit into quarters, then toss with garlic powder, salt, and pepper. This ensures every layer is bursting with flavor and guarantees a tasty Food To Munch On.
Assembly of the Monkey Bread
In a large mixing bowl, combine shredded chicken, Alfredo sauce, and cheeses. Gently fold in the biscuit pieces, making sure everything is well coated. Then, layer them into a greased bundt pan, creating a delicious, cheesy tower that will bake into an irresistibly gooey monkey bread.
Baking the Chicken Alfredo Monkey Bread
Preheat your oven to 350°F (175°C). Bake the assembled monkey bread for 35-40 minutes until golden brown and bubbling. For a sneak peek into other Fun Dinners To Make With Friends, this cheesy creation is sure to impress everyone at the table.
4. Storage Tips for Leftover Chicken Alfredo Monkey Bread
Store leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, simply microwave for 30-60 seconds or reheat in the oven at 350°F for 10 minutes. This versatility makes it a great option for easy subsequent meals or snack times, perfect for Fun Dinners To Make With Friends.
5. Serving Suggestions for Chicken Alfredo Monkey Bread
For a complete dinner experience, serve this cheesy monkey bread with a fresh side salad or roasted vegetables. It also pairs beautifully with other comfort foods like slow cooker chicken pot pie or Korean ground beef bowl for an exciting twist. This dish is perfect for casual family dinners and makes a fantastic centerpiece for large gatherings.
6. Creative Variations of Chicken Alfredo Monkey Bread
If you’re on the hunt for Different Dinners Ideas Easy, try adding cooked bacon, sautéed spinach, or mushrooms into the mixture for extra flavor. Interested in more fun recipes? Explore our Italian ground turkey soup or Olive Garden chicken gnocchi soup for inspired dinner options.
7. Why Chicken Alfredo Monkey Bread is a Crowd-Pleaser
This dish stands out among other Fun Dinners To Make With Friends because it combines simplicity with indulgence. Its layered, cheesy texture appeals to kids and adults alike, making it an easy and interesting dinner recipe that everyone can enjoy. Plus, it’s customizable to suit your preferences, whether you prefer more cheese, extra chicken, or a different sauce.
8. Frequently Asked Questions (FAQs) about Chicken Alfredo Monkey Bread
Q: Can I prepare Chicken Alfredo Monkey Bread ahead of time?
Yes, you can assemble the monkey bread a day in advance and refrigerate until ready to bake. Just cover it tightly with plastic wrap and bake when you’re ready. For more meal prep ideas, visit our chicken recipes.
Q: Is Chicken Alfredo Monkey Bread suitable for a large group or party?
Absolutely! The dish is perfect for Dinner Ideas For Many People because it is easy to serve and share. It makes a delightful main dish for big family dinners or casual gatherings.
Q: Can I make this recipe gluten-free?
Yes, substitute the biscuit dough with a gluten-free alternative. Check out our gluten-free recipes for more ideas. To add a healthier twist, consider using cauliflower or zucchini slices instead of biscuits.
9. Conclusion
The Chicken Alfredo Monkey Bread offers a fun, cheesy, and satisfying way to elevate your dinner plans. Whether you’re searching for Dinner Ideas Main Dishes or looking to try Fun New Recipes To Try, this dish combines ease, flavor, and versatility. Prepare this crowd-pleaser for your next family gathering, big holiday dinner, or casual hangout with friends and enjoy a memorable, cheesy experience that makes every meal a celebration of good food and great company.
Print
Chicken Alfredo Monkey Bread
- Total Time: 50-55 minutes
- Yield: 8–10 servings 1x
- Diet: Everyday
Description
Chicken Alfredo Monkey Bread is a fun, cheesy, and comforting dinner dish that combines the gooey goodness of monkey bread with the rich flavors of chicken Alfredo. Perfect for family dinners, gatherings, or casual parties, this irresistible recipe is easy to make and sure to please everyone at the table.
Ingredients
- 3 cups shredded cooked chicken
- 2 cans (10 oz each) of refrigerated biscuit dough
- 1 cup Alfredo sauce
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- Fresh parsley for garnish
- Salt and pepper to taste
Instructions
- Preheat your oven to 350°F (175°C).
- Cut each biscuit into quarters, then toss with garlic powder, salt, and pepper.
- In a large mixing bowl, combine shredded chicken, Alfredo sauce, mozzarella, and Parmesan.
- Gently fold in the biscuit pieces until well coated.
- Layer the mixture into a greased bundt pan, creating a cheesy, layered tower.
- Bake for 35-40 minutes until golden brown and bubbling.
- Allow to cool slightly before serving. Garnish with fresh parsley if desired.
Notes
- To save time, use leftover cooked chicken or prepare boiled chicken breasts in advance.
- For extra flavor, add cooked bacon, sautéed spinach, or mushrooms to the mixture.
- Make ahead: assemble the monkey bread a day in advance and refrigerate. Bake when ready.
- Prep Time: 15 minutes
- Cook Time: 35-40 minutes
- Category: Main Dish
- Method: Baking
- Cuisine: Italian-American
Nutrition
- Serving Size: 1 slice
- Calories: 430 Kcal
- Sugar: 4g
- Sodium: 820mg
- Fat: 22g
- Saturated Fat: 11g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 43g
- Fiber: 2g
- Protein: 26g
- Cholesterol: 105mg
