Starbucks Banana Bread Recipe

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Starbucks Banana Bread Recipe: Bake a Perfect Loaf at Home 🍌🍞🏡

1. Introduction

Craving that moist, flavorful slice of heaven from Starbucks? Now you can recreate it in your own kitchen with this fantastic Starbucks banana bread recipe! This copycat banana bread is surprisingly easy to make, and the result is a loaf that’s just as good, if not better, than the original. Maybe even better than some of America’s other favorite desserts! Get ready to enjoy the comforting taste of homemade banana bread any time you want. This easy banana bread recipe will guide you through each step, ensuring a perfect bake every time. If you love this recipe, be sure to browse our other breakfast recipes, too!

Delicious homemade Starbucks Banana Bread served with coffee.

2. Why This Starbucks Banana Bread Recipe Works

What makes this Starbucks banana bread recipe so special? It’s all about the perfect balance of ingredients and the right technique. Overripe bananas are key to achieving that signature moistness and intense banana flavor. The addition of cinnamon and nutmeg adds warmth and depth, making each bite a delightful experience. But, using quality spices is essential to unlock the full flavor potential of this recipe!
This copycat banana bread recipe has been tested and perfected to ensure that you get a bakery-quality loaf right from your oven. Whether you’re a seasoned baker or just starting out, this easy banana bread recipe is sure to impress. And if you are an experienced baker, branch out and try No Knead Bread!

3. Ingredients You’ll Need

Before you start baking this delicious homemade banana bread, make sure you have all the necessary ingredients:

  • 3-4 ripe bananas, mashed
  • 1/3 cup melted butter
  • 3/4 cup granulated sugar
  • 1 large egg, beaten
  • 1 teaspoon vanilla extract
  • 1 1/2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg

Having these ingredients ready will make the Starbucks banana bread recipe process smooth and enjoyable. You can find high-quality vanilla extract here.
Also, remember measuring precisely will ensure the most flavorful results.

4. Step-by-Step Instructions for Starbucks Banana Bread

Follow these simple steps to bake your own Starbucks banana bread:

1. Prepare the Wet Ingredients

In a large bowl, mash the ripe bananas until smooth. Add the melted butter, sugar, egg, and vanilla extract. Mix well until all ingredients are combined. This easy banana bread recipe starts with perfectly blending the wet components. Ever wondered what the world’s #1 cookie is? Maybe pair this banana bread with that!

Mashed bananas and ingredients prepared for making Starbucks Banana Bread.

2. Combine Dry Ingredients

In a separate bowl, whisk together the flour, baking soda, salt, cinnamon, and nutmeg. This ensures that the spices are evenly distributed throughout the homemade banana bread. Proper mixing here helps prevent clumps and ensures even baking.

3. Mix Wet and Dry Ingredients

Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix, as this can result in a tough copycat banana bread. A gentle hand ensures a tender crumb. If you’re looking for another easy recipe, check out our Cinnamon Sugar Pizza!

Dry ingredients being prepared for Starbucks Banana Bread.

4. Bake the Banana Bread

Pour the batter into a greased and floured loaf pan. Bake in a preheated oven at 350°F (175°C) for 50-60 minutes, or until a toothpick inserted into the center comes out clean. Let the Starbucks banana bread recipe cool in the pan for 10 minutes before transferring it to a wire rack to cool completely. Quick tip: let it cool completely before cutting it!

Banana bread batter being poured into a loaf pan for Starbucks Banana Bread.

5. Tips for the Perfect Starbucks Banana Bread

  • Use very ripe bananas for the best flavor and moisture in your Starbucks banana bread recipe. The spottier, the better!
  • Don’t overmix the batter; mix until just combined to keep the bread tender. Overmixing develops the gluten, leading to a tougher bread.
  • Add chocolate chips or walnuts for extra flavor and texture. Consider adding both for a truly decadent treat!
  • For a richer flavor, use brown butter instead of melted butter. Brown butter adds a nutty, complex flavor that elevates the bread.
  • Store the homemade banana bread in an airtight container at room temperature for up to 3 days. Keeps it fresh and delicious!

6. Variations on This Easy Banana Bread Recipe

Want to mix things up? Here are a few variations on this easy banana bread recipe:

  • Add a cream cheese swirl for a decadent twist. The tangy cream cheese complements the sweetness of the banana bread perfectly.
  • Incorporate chopped nuts like walnuts or pecans for added crunch. Toasting the nuts beforehand enhances their flavor.
  • Mix in chocolate chips or chunks for a chocolatey treat. Use high-quality chocolate for the best results.
  • Top with a streusel topping for extra sweetness and texture. A buttery streusel adds a delightful crunch to the top of the bread.

Still looking for more baking inspiration? Why not try our Strawberry Clafoutis?

7. Serving Suggestions

Enjoy your Starbucks banana bread warm or at room temperature. It’s delicious on its own or with a pat of butter. Serve it with a cup of coffee or tea for a perfect afternoon treat. This copycat banana bread also makes a great addition to brunch spreads or as a thoughtful gift for friends and family. For a truly special presentation, slice the bread and arrange it on a platter with fresh fruit and a dollop of whipped cream. Or maybe try Hawaiian Pineapple Carrot Cream Cake?

8. Health Benefits of Banana Bread

While Starbucks banana bread recipe is a treat, it does offer some nutritional benefits. Bananas are a good source of potassium, which is important for heart health. They also contain fiber, which aids in digestion. Plus, this homemade banana bread is made with simple ingredients, so you know exactly what’s going into it. By using this easy banana bread recipe, you can control the amount of sugar and fat, making it a slightly healthier option compared to store-bought versions. If you’re looking for something on the healthier side though, read our about us page!

9. Conclusion

Now you have everything you need to bake your own delicious Starbucks banana bread recipe at home. This copycat banana bread is easy to make, incredibly flavorful, and sure to become a family favorite. So grab those ripe bananas and get baking! This easy banana bread recipe will bring the taste of Starbucks right to your kitchen. If you enjoyed this recipe, consider browsing our other dessert options, like The Best Cowboy Cookies!. Happy baking!

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Delicious homemade Starbucks Banana Bread served with coffee.

Starbucks Banana Bread Recipe


  • Author: Sophia
  • Total Time: 1 hour 10 minutes
  • Yield: 1 loaf 1x
  • Diet: Vegetarian

Description

Recreate the iconic Starbucks Banana Bread at home with this easy copycat recipe. Enjoy a moist, flavorful loaf perfect for breakfast, snacks, or dessert. This homemade banana bread recipe is simple, delicious, and sure to impress!


Ingredients

Scale
  • 34 ripe bananas, mashed
  • 1/3 cup melted butter
  • 3/4 cup granulated sugar
  • 1 large egg, beaten
  • 1 teaspoon vanilla extract
  • 1 1/2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg

Instructions

  1. Preheat oven to 350°F (175°C). Grease and flour a loaf pan.
  2. In a large bowl, mash the ripe bananas until smooth. Add the melted butter, sugar, egg, and vanilla extract. Mix well.
  3. In a separate bowl, whisk together the flour, baking soda, salt, cinnamon, and nutmeg.
  4. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Do not overmix.
  5. Pour the batter into the prepared loaf pan.
  6. Bake for 50-60 minutes, or until a toothpick inserted into the center comes out clean.
  7. Let cool in the pan for 10 minutes before transferring to a wire rack to cool completely.

Notes

  • Use very ripe bananas for the best flavor and moisture.
  • Don’t overmix the batter to keep the bread tender.
  • Add chocolate chips or walnuts for extra flavor.
  • Store in an airtight container at room temperature for up to 3 days.
  • Prep Time: 15 minutes
  • Cook Time: 55 minutes
  • Category: Bread
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice
  • Calories: 250 Kcal
  • Sugar: 20g
  • Sodium: 200mg
  • Fat: 10g
  • Saturated Fat: 6g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 38g
  • Fiber: 1.5g
  • Protein: 3g
  • Cholesterol: 35mg

Keywords: Starbucks banana bread, banana bread recipe, copycat recipe, homemade banana bread, easy banana bread, baking recipe, banana bread

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