Grilled Shrimp Bowl with Avocado, Corn Salsa & Creamy Garlic Sauce

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Grilled Shrimp Bowl with Avocado, Corn Salsa & Creamy Garlic Sauce: A Fresh and Flavorful Dish 🥗🍤🌽

1. Introduction

Prepare yourself for a culinary delight with this Grilled Shrimp Bowl with Avocado, Corn Salsa & Creamy Garlic Sauce. This dish is the epitome of freshness, combining succulent grilled shrimp with vibrant avocado and a zesty corn salsa, all topped with a creamy garlic sauce. If you’re craving a quick and healthy meal that bursts with flavor, look no further. This bowl is a perfect harmony of textures and tastes, certain to satisfy even the most discerning palates. The creamy garlic sauce perfectly complements the sweetness of the corn and the richness of the avocado, creating a truly unforgettable dining experience. The **best kw** about this recipe is how easily it comes together! Whether you’re hosting a summer gathering, looking to explore **kw1** or simply want to treat yourself to a delicious meal, this recipe is sure to impress. We believe this **last kw** has the best flavor combination. With a sprinkle of spices and robust flavors, it becomes one of the best dishes to enjoy any time of the year. Dive into this recipe now and discover how to make your very own grilled shrimp bowl! Consider making HOW TO MAKE THE BEST CRISPY HONEY BUTTER CHICKEN for another delightful meal!

2. Ingredients

• 1 pound shrimp, peeled and deveined
• 2 tablespoons olive oil
• 2 cloves garlic, minced
• Juice of 1 lime
• 1 teaspoon paprika
• Salt and pepper to taste
• 2 avocados, diced
• 1 cup fresh corn, cut off the cob
• 1/2 cup cherry tomatoes, halved
• 1/4 cup red onion, diced
• 1/4 cup cilantro, chopped
• 1/2 cup sour cream
• 1 tablespoon mayonnaise
• 1 tablespoon lemon juice
• 1 teaspoon garlic powder
• Fresh lime wedges for serving

3. Preparation Steps

Step 1: Marinate the Shrimp

Start by marinating the shrimp to infuse it with flavor. In a mixing bowl, combine olive oil, minced garlic, lime juice, paprika, salt, and pepper. Add the shrimp and toss to coat thoroughly. Ensure each shrimp is well coated to maximize the flavor penetration. Let it marinate for at least 20 minutes while you prepare the other ingredients. This step greatly enhances the overall taste of your **best kw** bowl.

Step 2: Grill the Shrimp

Preheat your grill or grill pan to medium-high heat. Ensure the grill is clean to prevent sticking. Once hot, add the marinated shrimp and grill for about 2-3 minutes on each side, or until they are opaque and slightly charred. Be careful not to overcook the shrimp; they should be tender and juicy. Remove from the grill and let them rest while you make the salsa. The grilling process contributes significantly to the delectable taste of this **kw1** inspired bowl.

Step 3: Prepare the Corn Salsa

In a separate bowl, combine the diced avocados, fresh corn, cherry tomatoes, red onion, and cilantro. Squeeze lime juice over the mixture and season with salt and pepper to taste. Gently toss the ingredients together, being careful not to mash the avocado. This vibrant corn salsa is crucial for complementing the flavors of your grilled shrimp bowl. If you enjoy this, you might also appreciate our EASY BEEF AND BROCCOLI RECIPE.

Step 4: Assemble the Bowl

To assemble your grilled shrimp bowl, start with a base of your choice (rice or quinoa works great). Brown rice or cauliflower rice are also excellent, healthy options. Top it with the grilled shrimp, generous scoops of corn salsa, and drizzle the creamy garlic sauce made from sour cream, mayonnaise, lemon juice, and garlic powder. Taste and adjust seasoning as needed. Serve immediately with lime wedges on the side for an extra zing! For a similar dish, check out our KOREAN GROUND BEEF BOWL. Enjoy your **last kw** masterpiece!

4. Storage Tips

If you have any leftovers from your delicious grilled shrimp bowl, store the components separately to maintain their freshness. Place the shrimp and corn salsa in airtight containers and refrigerate. Enjoy within 2 days for the best flavor and texture. Proper storage ensures that this **best kw** bowl remains delicious even the next day. Consider trying CHILI ROASTED CHICKPEAS for a healthy snack while you wait!

5. Serving Suggestions

The Grilled Shrimp Bowl pairs wonderfully with a refreshing drink like iced tea or lemonade. A crisp white wine also complements the flavors nicely. For added texture, you can sprinkle some crispy tortilla strips on top or include a side of grilled vegetables. Consider serving with a side of black beans or a dollop of guacamole for extra flavor and nutrients. This dish is also perfect for meal prepping, offering a nutritious option that can be enjoyed any day of the week. Find similar recipes from Northeast Nosh. Want another seafood idea? Then try our BEST TACO LASAGNA ON THE WORD.

6. FAQs

Can I use frozen shrimp for this recipe?

Yes, you can use frozen shrimp. Just ensure to thaw them completely and pat them dry before marinating. Thawing overnight in the refrigerator is the recommended method. Then you can enjoy the **kw2** flavor!

What can I substitute for sour cream in the creamy garlic sauce?

You can use Greek yogurt or a dairy-free alternative if you prefer a healthier option or have dietary restrictions. Coconut yogurt is a great dairy-free option that adds a subtle sweetness. A little HONEY GARLIC CHICKEN RECIPE can also be helpful in understanding other uses for garlic!

Is this grilled shrimp bowl gluten-free?

Yes, the ingredients in this grilled shrimp bowl are naturally gluten-free, making it a safe choice for those with gluten intolerance. Always double-check the labels of your ingredients to ensure they are certified gluten-free. Explore TOMATO PASTA – CREAMY for another delightful gluten-free idea!

7. Nutritional Information

This grilled shrimp bowl is not only delicious but also packed with essential nutrients. It offers a great balance of protein, healthy fats from avocado, and fiber from the corn salsa. A single serving can provide you with a substantial amount of Vitamin C, calcium, and omega-3 fatty acids. For a healthy dessert, try CREAMY GARLIC CHICKEN for a change!

8. Variations

Feel free to customize your grilled shrimp bowl! Add black beans for a protein boost or switch out the corn for roasted bell peppers for extra sweetness. You can also experiment by adding different herbs like basil or mint for a refreshing twist. A sprinkle of chili flakes can add a touch of heat. Try our SWEET AND SPICY GARLIC STEAK PASTA.

9. Conclusion

This Grilled Shrimp Bowl with Avocado, Corn Salsa & Creamy Garlic Sauce is the perfect blend of freshness, flavor, and nutrition. It’s the **best kw** you can find in a bowl. Whether you’re looking for an easy weeknight dinner or a dish to impress your guests, this recipe will shine. With it’s fresh vibrant flavor, you’ll feel like you’re on a tropical vacation! Embrace the delightful tastes and textures in each bite, and enjoy a meal that is as beautiful as it is delicious! Finish with our CREAMY PESTO CHICKEN DELIGHT for the perfect last bite. Your **kw2** journey ends here!

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