A Must-Try Garlic Parmesan Chicken and Potatoes

Name: A Must-Try Garlic Parmesan Chicken and Potatoes
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Cuisine: American
Ingredients: 4 chicken thighs; 2 cups baby potatoes, halved; 4 tablespoons olive oil; 4 cloves garlic, minced; 1 teaspoon garlic powder; 1/2 cup grated Parmesan cheese; 1 tablespoon fresh rosemary, chopped; Salt and pepper to taste

Posted OnJuly 23, 2025
Sophia

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A Must-Try Garlic Parmesan Chicken and Potatoes: A Flavor-Packed Dinner Delight 🍗🧄🧀🥔

1. Introduction

Final presentation of Garlic Parmesan Chicken and Potatoes, beautifully plated and garnished, perfect for dinner.

If you’re looking for a hearty meal that is both simple to prepare and bursting with flavors, then this Garlic Parmesan Chicken and Potatoes recipe is your perfect answer. This delightful dish combines tender chicken thighs seasoned with aromatic garlic and finished off with a rich layer of Parmesan cheese, accompanied by golden, roasted potatoes. It promises to be a family favorite and will have everyone asking for seconds. Imagine sinking your teeth into juicy, flavorful chicken paired with perfectly roasted potatoes – a true comfort food experience! If you love easy chicken dinners, you might also enjoy our Crockpot Creamy Garlic Parmesan Chicken recipe. Let’s dive right into how to create this must-try meal!

2. Ingredients

Before you start crafting this delectable Garlic Parmesan Chicken and Potatoes, let’s gather all the necessary ingredients. High-quality ingredients will significantly enhance the overall taste and make this dish even more memorable. Here’s what you’ll need to create this flavorful and hearty meal:

4 chicken thighs
2 cups baby potatoes, halved
4 tablespoons olive oil
4 cloves garlic, minced
1 teaspoon garlic powder
1/2 cup grated Parmesan cheese
1 tablespoon fresh rosemary, chopped
Salt and pepper to taste

Consider using fresh, high-quality Parmesan cheese for the best flavor. You can also experiment with different herbs, such as thyme or oregano, to add a unique twist to your Garlic Parmesan Chicken and potato dish. For another delicious chicken recipe, check out this Garlic Parmesan Chicken and Potatoes recipe.

3. Instructions

Now that we have all the ingredients ready, let’s move on to the step-by-step instructions to create this amazing Garlic Parmesan Chicken and Potatoes recipe. Follow these easy steps for a perfect dinner:

Step 1: Season the Chicken

Begin by seasoning the chicken thighs with garlic powder, salt, and pepper. Ensure each piece is generously coated to lock in the amazing flavors. This is where the magic begins, so don’t skimp on the seasoning! A well-seasoned chicken is key to a mouthwatering final dish.

Seasoning raw chicken pieces with garlic powder for Garlic Parmesan Chicken and Potatoes recipe.

Step 2: Roast the Potatoes

In a large bowl, toss the halved baby potatoes with olive oil, minced garlic, fresh rosemary, salt, and pepper. Spread the potatoes evenly on a baking sheet and roast in a preheated oven at 400°F (200°C) for about 25 minutes until they start to turn golden and crispy. Roasting the potatoes brings out their natural sweetness and creates a wonderful texture that complements the chicken perfectly. These garlic parmesan potatoes are sure to be a hit! Looking for another potato recipe? You might like this Smothered Chicken and Rice recipe which is an amazing alternative.

Roasting seasoned potatoes for Garlic Parmesan Chicken and Potatoes, featuring olive oil and fresh rosemary.

Step 3: Brown the Chicken

While the potatoes are roasting, heat a skillet over medium-high heat and add a drizzle of olive oil. Place the seasoned chicken thighs in the skillet, browning them for about 5-7 minutes on each side. Once they are golden, sprinkle the grated Parmesan cheese on top and cover to melt. Browning the chicken not only adds flavor but also helps to seal in the juices, resulting in a tender and succulent chicken. The melted Parmesan cheese adds a creamy, cheesy layer that takes this dish to the next level. If you’re in the mood for a creamy pasta dish, check out our Restaurant-Style Creamy Garlic Penne Pasta recipe.

Browning chicken pieces in a skillet for Garlic Parmesan Chicken and Potatoes recipe, topped with melted Parmesan cheese.

Step 4: Combine and Serve

Once both the chicken and potatoes are cooked through, combine them on a serving platter. Garnish with additional herbs if desired. Serve hot and enjoy the delightful flavors of this Garlic Parmesan Chicken and Potatoes dish! This final step is all about presentation. A sprinkle of fresh herbs not only adds visual appeal but also enhances the overall aroma and taste of the dish. Another great option is this Creamy Cajun Chicken Pasta, check it out!

4. Storage Tips

Proper storage ensures that your leftover Garlic Parmesan Chicken with Potatoes remains delicious and safe to eat. Here are some tips to help you store and reheat this dish:

Any leftover Garlic Parmesan Chicken and Potatoes can be stored in airtight containers. Keep it in the refrigerator for up to 3 days. Make sure the chicken and potatoes have cooled down completely before refrigerating. For longer storage, freeze the cooked dish for up to 2 months. When freezing, consider portioning the dish into individual servings for easy reheating. Reheat thoroughly before serving, ensuring the chicken is heated through to an internal temperature of 165°F (74°C).

5. Serving Suggestions

To elevate your dining experience, consider these serving suggestions that pair wonderfully with the Garlic Parmesan Chicken and Potatoes:

This dish pairs beautifully with a fresh green salad or steamed vegetables. A simple salad with a light vinaigrette dressing can add a refreshing contrast to the richness of the chicken and potatoes. A side of garlic bread would complement the flavors perfectly, making it a complete and satisfying meal. Don’t forget a nice glass of white wine to elevate the dining experience! A crisp Sauvignon Blanc or a light Pinot Grigio would be excellent choices. You could also consider trying out this recipe for Marry Me Chicken Pasta for another amazing dinner.

6. FAQs

Here are some frequently asked questions about making Garlic Parmesan Chicken and Potatoes, designed to help you achieve the best results:

Q1: Can I use chicken breasts instead of thighs?
A1: Yes, chicken breasts can be used; however, cooking time may vary. Ensure they’re fully cooked to an internal temperature of 165°F (74°C). Chicken breasts tend to dry out more quickly than thighs, so keep a close eye on them while cooking.

Q2: How can I make this dish healthier?
A2: Swap regular potatoes for sweet potatoes and use less oil while seasoning. You can also use low-fat Parmesan cheese and trim any excess fat from the chicken thighs.

Q3: Is this recipe good for meal prep?
A3: Absolutely! It stores and reheats well, making it great for meal prepping weeks ahead. Portion the cooked dish into containers and store in the refrigerator for up to 3 days, or freeze for longer storage. Also make sure to check this dinner recipes for more inspiration!

7. Conclusion

The Garlic Parmesan Chicken and Potatoes recipe is not only easy to prepare but also a delightful combination of flavors that will impress your family or guests. Incorporating garlic and Parmesan takes the humble chicken and potatoes to new heights, ensuring every bite is packed with deliciousness. This comforting and flavorful dish is perfect for a weeknight dinner or a special occasion. Try this recipe today, and elevate your dinner table with minimal effort! And if you’re a fan of creamy chicken dishes, don’t miss out on our Creamy Ricotta Chicken Pasta Recipe for another delightful culinary adventure. For other options, check out this Cajun Smoked Sausage Alfredo Pasta Recipe!