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A savory honey garlic chicken dish served in a rustic white bowl, featuring tender chunks of glazed chicken topped with a drizzle of honey and minced garlic, garnished with fresh herbs. Beside it, colorful roasted vegetables including carrots, bell peppers, and green beans add vibrancy, all presented on a wooden table with steam rising subtly from the warm meal.

Amazing Slow Cooker Honey Garlic Chicken And Veggies Recipe That Will Wow Your Family

  • Author: Maria
  • Total Time: 6 hours 15 minutes
  • Yield: 4 servings 1x
  • Diet: Healthy, Low Sodium, Nut-Free

Description

Discover how to make this amazing slow cooker honey garlic chicken and veggies recipe that will wow your family with its delicious combination of tender chicken, vibrant vegetables, and a sweet savory honey garlic sauce. Perfect for busy weeknights and weekend family meals, this healthy crockpot recipe is simple, nutritious, and packed with flavor.

Ingredients

Scale
  • 4 boneless, skinless chicken breasts or thighs
  • 1 cup honey
  • 6 cloves garlic, minced
  • 1/4 cup soy sauce or tamari for gluten-free
  • 2 tablespoons apple cider vinegar
  • 1 teaspoon ginger, grated
  • 2 cups mixed vegetables (carrots, bell peppers, broccoli)
  • 1 tablespoon cornstarch or arrowroot powder (optional for thickening)
  • Salt and pepper to taste
  • Fresh parsley or green onions for garnish

Instructions

  1. In a bowl, whisk together honey, soy sauce, garlic, ginger, and apple cider vinegar to create the sauce.
  2. Place chicken breasts or thighs into the crockpot. Pour the honey garlic sauce over the chicken, ensuring it is well coated.
  3. Cover and cook on low for 6 hours or on high for 3 hours.
  4. In the last 30 minutes, add the mixed vegetables to the crockpot.
  5. For a thicker sauce, remove the chicken and vegetables, stir in dissolved cornstarch, and cook uncovered for an additional 10 minutes until thickened.
  6. Garnish with chopped parsley or green onions before serving. Serve over steamed rice, quinoa, or cauliflower rice for a wholesome meal.

Notes

  • Can substitute chicken thighs for breasts for more flavor and moisture.
  • Adjust soy sauce for lower sodium options.
  • Thicken the sauce with cornstarch if desired.
  • Use seasonal vegetables or customize the mix for variety.
  • Garnish with sesame seeds or a splash of sesame oil for extra flavor.
  • Prep Time: 15 minutes
  • Cook Time: 6 hours on low or 3 hours on high
  • Category: Dinner
  • Method: Slow Cooker
  • Cuisine: Asian-inspired

Nutrition

  • Serving Size: 1 plate
  • Calories: 350 Kcal
  • Sugar: 22g
  • Sodium: 650mg
  • Fat: 8g
  • Saturated Fat: 1g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 60g
  • Fiber: 4g
  • Protein: 25g
  • Cholesterol: 75mg

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Find it online: https://recipeswonders.com/amazing-slow-cooker-honey-garlic-chicken-and-veggies-recipe-that-will-wow-your-family/