Bang Bang Chicken Sliders Recipe: The Ultimate Spicy Party Slider Recipes That Will Impress Your Guests 🍗🔥🥪
1. Introduction
If you’re searching for a delicious, flavorful, and easy-to-make appetizer or meal, look no further than this Bang Bang Chicken Sliders Recipe. These spicy chicken sliders are perfect for parties, family gatherings, or a quick weeknight dinner. Combining the creamy, spicy, and crunchy elements of traditional chicken recipes, this party slider recipe offers a memorable experience, especially for those who love spicy chicken sliders. Whether you call them spicy chicken sliders or party slider recipes, these mini sandwiches are guaranteed to be a hit on your table.
2. Ingredients for Bang Bang Chicken Sliders
- 1 lb boneless, skinless chicken breasts or thighs
- 1 cup Thai sweet chili sauce
- 2 tablespoons mayonnaise
- 1 tablespoon sriracha sauce (adjust for spice levels)
- Mini slider buns or dinner rolls
- Fresh lettuce or coleslaw mix
- Pickles (optional)
- Salt and pepper to taste
- Vegetable oil for cooking
3. Step-by-Step Instructions for Spicy Chicken Sliders
Preparing the Chicken
Start by seasoning the chicken breasts or thighs with salt and pepper. Then, cook the chicken in a skillet with vegetable oil over medium heat until fully cooked and no longer pink inside. You can also grill the chicken for a smoky flavor. Once cooked, shred the chicken into bite-sized pieces.
Making the Spicy Sauce
In a bowl, combine the Thai sweet chili sauce, mayonnaise, and sriracha sauce. Mix well until smooth. This spicy sauce will be the star of your spicy chicken sliders, giving them that signature Bang Bang flavor.
Assembling the Spicy Chicken Sliders
Spread the spicy sauce evenly over the shredded chicken. Toast the slider buns lightly if desired. Place a bed of fresh lettuce or coleslaw on the bottom half of each bun, top with the spicy chicken mixture, and add pickles for extra tang if you like. Cover with the top bun to complete each serving.
4. Serving Tips and Variations of Party Slider Recipes
For a more indulgent twist, sprinkle some chopped green onions or toasted sesame seeds over the top. These party slider recipes are versatile, so feel free to customize with your favorite toppings like shredded cheese or spicy mayo. Serve with a side of creamy chicken garlic Parmesan pasta or crispy breakfast ideas for a complete meal.
5. Storage Tips for Leftover Bang Bang Chicken Sliders
Store any leftovers in an airtight container in the refrigerator for up to 2 days. To reheat, warm the chicken mixture gently in the microwave or on the stovetop. Assemble fresh sliders just before serving for the best flavor and texture. For the buns, it’s recommended to toast them again to maintain their crunchiness.
6. Serving Suggestions and Pairing Ideas
This spicy chicken sliders recipe is fantastic served with side dishes like mirrored chicken recipes, crunchy salads, or fresh vegetables. To enhance your meal, explore beverage pairings with cocktails from our cocktail recipes section. For a complete party experience, consider offering a variety of appetizers and snacks.
7. Frequently Asked Questions About Bang Bang Chicken Sliders
Q1: Can I make these sliders ahead of time?
Yes, you can prepare the spicy chicken mixture ahead of time and store it in the refrigerator. Assemble the sliders just before serving to keep the buns fresh and crunchy.
Q2: Can I make this recipe less spicy?
Absolutely! Adjust the amount of sriracha sauce in the spicy sauce mixture or omit it altogether if you prefer a milder flavor.
Q3: Are these sliders suitable for a crowd?
Yes! This recipe can be doubled or tripled depending on your guest list. Consider using a large baking sheet or a slow cooker to keep the spicy chicken warm during your gathering.
8. Additional Resources and Kitchen Tools
Invest in quality kitchen tools to streamline your cooking process. For example, the Fullstar Ultimate Veggie Prep Master is perfect for prepping ingredients, while the Ninja SLUSHi Pro RapidChill Drink Maker can serve refreshing beverages alongside your sliders. For versatile cookware, check out the CAROTE 16pc Nonstick Cookware Set.
9. Conclusion
In conclusion, the Bang Bang Chicken Sliders Recipe offers an irresistible combination of spicy, creamy, and tender chicken served on soft slider buns. This party slider recipes variation is sure to become a favorite for any occasion, from casual gatherings to festive celebrations. With simple ingredients and straightforward preparation, you can create a crowd-pleasing appetizer that leaves everyone craving more. Give this recipe a try and impress your friends and family with your culinary skills!
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Bang Bang Chicken Sliders Recipe
- Total Time: 25 minutes
- Yield: 8 sliders 1x
- Diet: Gluten-Free (if gluten-free buns are used)
Description
Discover the ultimate Bang Bang Chicken Sliders Recipe—spicy, creamy, and irresistibly flavorful party sliders perfect for any gathering. These easy-to-make mini sandwiches combine tender shredded chicken with a spicy Thai-inspired sauce, served on soft slider buns with fresh lettuce or coleslaw. Perfect for impressing guests or enjoying a quick weeknight dinner, this recipe is a must-try for lovers of spicy chicken sliders.
Ingredients
- 1 lb boneless, skinless chicken breasts or thighs
- 1 cup Thai sweet chili sauce
- 2 tablespoons mayonnaise
- 1 tablespoon sriracha sauce (adjust for spice levels)
- Mini slider buns or dinner rolls
- Fresh lettuce or coleslaw mix
- Pickles (optional)
- Salt and pepper to taste
- Vegetable oil for cooking
Instructions
- Season the chicken with salt and pepper, then cook in a skillet with vegetable oil over medium heat until fully cooked. Alternatively, grill for smoky flavor. Shred into bite-sized pieces.
- In a bowl, combine Thai sweet chili sauce, mayonnaise, and sriracha. Mix until smooth to create the spicy sauce.
- Spread the spicy sauce over shredded chicken. Lightly toast the slider buns if desired.
- Layer fresh lettuce or coleslaw on the bottom half of each bun, add the spicy chicken mixture, and top with pickles if desired.
- Cover with the top bun to serve.
Notes
- For extra flavor, sprinkle chopped green onions or toasted sesame seeds on top.
- Customize with shredded cheese or spicy mayo for variations.
- Reheat leftovers gently in microwave or stovetop. Toast buns again before serving for extra crunch.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Appetizer, Snack
- Method: Stovetop, Grilling
- Cuisine: Asian-inspired
Nutrition
- Serving Size: 1 slider (about 150g)
- Calories: 250 kcal Kcal
- Sugar: 12 g
- Sodium: 680 mg
- Fat: 12 g
- Saturated Fat: 2 g
- Unsaturated Fat: 9 g
- Trans Fat: 0 g
- Carbohydrates: 24 g
- Fiber: 1 g
- Protein: 14 g
- Cholesterol: 60 mg
