Caramelized Bacon and Brown Sugar Chicken Tenders: A Sweet and Savory Sensation 🍗🥓✨
1. Introduction to Perfect Caramelized Bacon and Brown Sugar Chicken Tenders
If you’re on the hunt for an unforgettable dish that combines sweet and savory in perfect harmony, then look no further than these Caramelized Bacon and Brown Sugar Chicken Tenders. This mouthwatering recipe pairs juicy chicken tenders with crispy bacon, creating the perfect bite of brown sugar chicken. A glaze of rich brown sugar caramelizes beautifully as it cooks, making these truly special caramelized chicken tenders. The result? Tender, juicy Chicken Tenders coated in a sweet, crispy layer that are perfect for any occasion – from weeknight dinners to game day snacks. If you’re looking for a delicious and easy dinner recipe, this is it! Don’t hesitate to try another chicken recipes like creamy garlic chicken. Let’s dive into this delicious recipe!
2. Ingredients for Your Caramelized Bacon and Brown Sugar Chicken
Here’s what you’ll need to create these irresistible caramelized bacon chicken tenders. This list provides everything for the perfectly balanced sweet and savory flavor you’re craving.
- 1 pound chicken tenders; ensure they are fresh for the juiciest results
- 6 slices of bacon; thick-cut bacon works best for extra flavor and crispiness
- 1/2 cup brown sugar; light or dark brown sugar both work, adjust to your sweetness preference
- 1/2 teaspoon garlic powder; adds a savory depth to the brown sugar chicken
- 1/2 teaspoon onion powder; complements the garlic powder for a well-rounded flavor
- 1/2 teaspoon black pepper; freshly ground is recommended for the best aroma
- Salt to taste; enhances all the flavors, use sparingly
- 1 tablespoon olive oil (optional); helps in browning the chicken if needed, but the bacon grease is often sufficient
- Fresh parsley for garnish; adds a pop of color and freshness. For another recipe, check this sweet and spicy garlic steak pasta!
3. Step-by-Step Instructions for Amazing Chicken Tenders
Step 1: Season the Chicken Tenders for Maximum Flavor
Start by seasoning the chicken tenders with salt, garlic powder, onion powder, and black pepper. Make sure to coat the chicken evenly for maximum flavor. This ensures every bite of your brown sugar chicken is delicious. A great alternative recipe is the crispy honey butter chicken.
Step 2: Cook the Bacon to Crispy Perfection
In a large skillet, cook the bacon until crispy over medium heat. Once cooked, remove the bacon, keeping the grease in the skillet. Crumble the bacon and set it aside for later. This bacon grease will add incredible flavor to the chicken tenders! The crispy bacon is essential for the full caramelized chicken tenders experience.
Step 3: Caramelize the Chicken Tenders to Golden Brown Glory
In the same skillet, add the chicken tenders and cook until browned on both sides. After about 5-7 minutes, sprinkle the brown sugar over the chicken. Continue to cook until the brown sugar begins to caramelize, creating a lovely glaze. Stir in the crumbled bacon as this cooks to create a delicious caramelized mix. Watch closely to prevent burning; the brown sugar chicken should be a rich, golden-brown color. You could share your cooking pics on Facebook.
Step 4: Serve and Enjoy Your Caramelized Bacon and Brown Sugar Chicken Tenders
Once everything is caramelized and well combined, plate the chicken tenders beautifully. Garnish with fresh parsley for a pop of color. These Caramelized Bacon and Brown Sugar Chicken Tenders are ready to serve as a delightful appetizer or main dish! Enjoy every bite of these tasty caramelized chicken tenders. Perhaps a different chicken recipe will catch your attention?
4. Storage Tips for Your Chicken Tenders
These delicious chicken tenders can be stored in an airtight container in the refrigerator for up to 3 days. For best results, reheat them on a skillet to retain their crispiness. You can also freeze the chicken tenders for up to 2 months, ensuring to separate layers with parchment paper to prevent sticking. Proper storage ensures you can enjoy these caramelized bacon chicken tenders anytime!
5. Serving Suggestions for Maximum Enjoyment
Pair the Caramelized Bacon and Brown Sugar Chicken Tenders with a side of creamy coleslaw, crispy fries, or a light salad for a complete meal. They are also perfect for dipping, so consider serving them with a side of honey mustard or BBQ sauce! These brown sugar chicken tenders are incredibly versatile and complement a variety of sides.
6. Frequently Asked Questions (FAQs) About Caramelized Chicken Tenders
- Can I use turkey bacon instead of regular bacon?
Yes, you can! Turkey bacon will provide a lower-fat option with slightly different texture and flavor. This substitution works well if you’re looking for a lighter version of these caramelized chicken tenders. - How can I make the chicken tenders spicier?
Consider adding a pinch of cayenne pepper to the seasoning mix for an added kick. Alternatively, a dash of hot sauce after cooking can elevate the flavor of your brown sugar chicken. - What type of chicken can I use in this recipe?
You can use chicken breasts cut into strips instead of tenders if you prefer. Just ensure they are roughly the same size for even cooking in this caramelized bacon chicken tenders recipe.
7. Conclusion: Enjoy Your Homemade Caramelized Bacon and Brown Sugar Chicken Tenders
These Caramelized Bacon and Brown Sugar Chicken Tenders are not just a meal; they are an experience that tantalizes your taste buds. The combination of crispy bacon and sweet caramelized sugar creates a unique flavor profile that’s simply irresistible. This recipe is a guaranteed crowd-pleaser! For more dinner ideas, visit here! Try this recipe today, and impress your family and friends at your next gathering!
8. Additional Tips for Perfect Chicken Tenders
- Make sure to not overcrowd the skillet while cooking – this ensures even cooking and crispiness. This is crucial for achieving perfectly caramelized chicken tenders.
- Try marinating the chicken for a few hours in a mixture of spices and buttermilk for added tenderness. This will result in even juicier brown sugar chicken. A little of creamy pesto chicken never hurt nobody!
9. Share Your Creation!
If you recreate this recipe, be sure to share your photos and tag us! We love to see how you make these Caramelized Bacon and Brown Sugar Chicken Tenders unique to your taste. Enjoy cooking!
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Caramelized Bacon and Brown Sugar Chicken Tenders
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Diet: Gluten-Free
Description
Discover the flavorful combination of sweet and savory with these Caramelized Bacon and Brown Sugar Chicken Tenders. Juicy chicken coated in crispy bacon and a rich brown sugar glaze creates a delicious dish perfect for any occasion.
Ingredients
- 1 pound chicken tenders
- 6 slices of bacon
- 1/2 cup brown sugar
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/2 teaspoon black pepper
- Salt to taste
- 1 tablespoon olive oil (optional)
- Fresh parsley for garnish
Instructions
- Season the chicken tenders with salt, garlic powder, onion powder, and black pepper for maximum flavor.
- Cook the bacon in a skillet until crispy, then crumble it and set aside, keeping the grease in the skillet.
- Add the seasoned chicken tenders to the skillet and cook until browned. Sprinkle brown sugar over them and allow to caramelize while stirring in the crumbled bacon.
- Plate the caramelized chicken tenders and garnish with fresh parsley before serving.
Notes
- Store the chicken tenders in an airtight container in the refrigerator for up to 3 days or freeze for up to 2 months.
- For the best taste, reheat in a skillet to maintain crispiness.
- Pair with creamy coleslaw, fries, or a light salad for a complete meal.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Skillet
- Cuisine: American
Nutrition
- Serving Size: 4 chicken tenders
- Calories: 320 Kcal
- Sugar: 10g
- Sodium: 760mg
- Fat: 20g
- Saturated Fat: 7g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 0g
- Protein: 20g
- Cholesterol: 60mg
