Description
Indulge in the creamy and cheesy goodness of the Chicken Avocado Melt Sandwich, featuring tender shredded chicken, mashed avocado, and gooey melted cheese nestled between toasted whole grain bread. Perfect for a quick lunch or dinner, this recipe is both flavorful and nutritious!
Ingredients
Scale
- 2 cups shredded cooked chicken
- 1 ripe avocado, mashed
- 1 tablespoon lime juice
- 1 cup shredded cheese (cheddar or mozzarella)
- 4 slices of whole grain bread
- 2 tablespoons butter
- Salt and pepper to taste
Instructions
- In a mixing bowl, combine the shredded cooked chicken with mashed avocado and lime juice. Season with salt and pepper.
- Spread the chicken and avocado mixture on two slices of whole grain bread and top with shredded cheese. Place another slice on top.
- Melt butter in a skillet over medium heat, then grill the sandwich until golden brown, about 3-4 minutes per side.
- Remove from skillet, let cool for a minute, slice diagonally, and serve warm.
Notes
- Store leftovers in an airtight container in the refrigerator for up to 2 days.
- Reheat in a skillet or toaster oven to regain crispiness.
- Add spices like garlic powder or fresh herbs for more flavor.
- Prep Time: 10 minutes
- Cook Time: 8 minutes
- Category: Sandwich
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich
- Calories: 520 Kcal
- Sugar: 1g
- Sodium: 700mg
- Fat: 28g
- Saturated Fat: 12g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 8g
- Protein: 34g
- Cholesterol: 85mg