Name: Chicken Burrito Casserole
Prep time: 15 min
Cook time: PT-487814H53M28S
Total time: PT-487814H53M28S
Cuisine: Mexican
Ingredients: 2 cups cooked shredded chicken (rotisserie or homemade); 1 can black beans, drained and rinsed; 1 cup corn kernels (fresh or frozen); 1 cup cooked rice (white or brown); 1 cup diced tomatoes or salsa; 1 cup shredded cheddar cheese; 1/2 cup chopped onions; 1 teaspoon cumin; 1 teaspoon chili powder; 1/2 teaspoon garlic powder; 1/2 teaspoon paprika; Salt and pepper to taste; Fresh cilantro for garnish; Tortilla chips for serving (optional)

Description

Discover the delicious and easy Chicken Burrito Casserole, a hearty Mexican-inspired baked dish combining shredded chicken, beans, rice, and flavorful spices, topped with melted cheese. Perfect for family dinners and quick weeknight meals, this casserole captures authentic burrito flavors in every comforting bite.

Ingredients

Scale

2 cups cooked shredded chicken (rotisserie or homemade)
1 can black beans, drained and rinsed
1 cup corn kernels (fresh or frozen)
1 cup cooked rice (white or brown)
1 cup diced tomatoes or salsa
1 cup shredded cheddar cheese
1/2 cup chopped onions
1 teaspoon cumin
1 teaspoon chili powder
1/2 teaspoon garlic powder
1/2 teaspoon paprika
Salt and pepper to taste
Fresh cilantro for garnish
Tortilla chips for serving (optional)

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Instructions

Mix the Ingredients: In a large bowl, combine shredded chicken, black beans, corn, cooked rice, diced tomatoes or salsa, chopped onions, cumin, chili powder, garlic powder, paprika, salt, and pepper. Mix until well combined.
Prepare the Baking Dish: Preheat oven to 375°F (190°C). Lightly grease a 9×13 inch baking dish.
Layer the Mixture: Spread half of the chicken mixture in the dish, sprinkle with half of the cheese, then add the remaining chicken mixture and top with the rest of the cheese.
Bake: Bake for 20-25 minutes until cheese is bubbly and golden.
Garnish and Serve: Let it cool slightly, garnish with cilantro, and serve hot with optional tortilla chips or sides.

Notes

Feel free to add vegetables like bell peppers or jalapenos for extra flavor.
Use your preferred cheese or try a blend for richer taste.
This dish can be assembled in advance and baked later for convenience.

Prep Time: 15 minutes
Cook Time: 20-25 minutes
Category: Dinner
Method: Baking
Cuisine: Mexican

Nutrition

Serving Size: 1 slice
Calories: 380 kcal Kcal
Sugar: 5 g
Sodium: 650 mg
Fat: 18 g
Saturated Fat: 9 g
Unsaturated Fat: 7 g
Trans Fat: 0 g
Carbohydrates: 40 g
Fiber: 8 g
Protein: 30 g
Cholesterol: 90 mg