Crockpot Garlic Parmesan Chicken Pasta in 2023 | Chicken crockpot recipes easy, Dinner recipes crock 🍝🧄🧀
1. Introduction
If you’re searching for easy crockpot dinners that are flavorful, comforting, and require minimal effort, then Crockpot Garlic Parmesan Chicken Pasta is the perfect recipe for you. This creamy garlic parmesan chicken pasta crockpot combines tender chicken, rich parmesan cheese, and aromatic garlic in a luscious sauce – all cooked slowly to perfection. Whether you’re hosting a family dinner or needing a quick weeknight meal, this crockpot dish is guaranteed to satisfy.
Not only is this recipe delicious, but it’s also incredibly simple to prepare, making it a popular choice among dinner recipes crock lovers and those seeking chicken crockpot recipes easy. Plus, the creamy garlic parmesan flavor profile makes it a standout in the realm of crockpot recipes slow cooker. Let’s explore how to make this flavorful Chcken Parmesean crockpot recipe step by step.
2. Ingredients for Crockpot Garlic Parmesan Chicken Pasta
- 3-4 boneless, skinless chicken breasts
- 3 cups of uncooked pasta (penne or fusilli work well) here’s a guide to pasta varieties
- 1 cup grated parmesan cheese
- 4 cloves garlic, minced
- 1 cup heavy cream or half-and-half
- 1 cup chicken broth
- 2 tablespoons olive oil
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- Fresh parsley for garnish
3. Step-by-Step Instructions to Make Garlic Parmesan Chicken Pasta Crockpot
Preparing the Ingredients
Start by seasoning the chicken breasts with salt, pepper, and Italian seasoning. This will ensure the chicken is flavorful from the inside out. Gather all ingredients to streamline the cooking process.
Cooking the Chicken
Place the seasoned chicken breasts in the crockpot and drizzle with olive oil. Cook on low for 6 hours or on high for about 3 hours until the chicken is cooked through and tender.
Shredding the Chicken
Once cooked, shred the chicken using two forks directly in the crockpot or transfer to a cutting board before shredding. The shredded chicken will absorb all the flavorful juices.
Adding the Pasta and Sauce
While the chicken is cooking, boil your pasta until al dente according to package instructions. Drain and set aside. Add the heavy cream, Parmesan cheese, minced garlic, chicken broth, and cooked pasta into the crockpot with the shredded chicken. Stir everything together until well combined.
Final Cook and Serving
Cover and cook on low for an additional 30 minutes to let the flavors meld together beautifully. Garnish with chopped parsley and extra parmesan before serving. For more pasta options, check out our pasta recipes collection.
4. Storage Tips for Leftover Crockpot Garlic Parmesan Chicken Pasta
To keep your leftovers fresh and tasty, transfer the chicken pasta to airtight containers and refrigerate within two hours of cooking. It will stay good for 3-4 days. Reheat gently on the stovetop or in the microwave, adding a splash of milk or broth to revive the creamy sauce. For long-term storage, you can freeze the leftovers in freezer-safe containers for up to 3 months. These storage tips ensure you enjoy your easy crockpot dinners at any time.
5. Serving Suggestions for Garlic Parmesan Chicken Pasta Crockpot
This flavorful dish pairs beautifully with a side of garlic bread or a fresh garden salad. For a complete meal, you might also consider serving chicken and broccoli pasta or a light vegetable medley. With its creamy texture and savory garlic-parmesan flavor, it appeals to a wide range of palates.
6. Why Choose Crockpot Chicken Recipes With Parmesan Garlic Sauce?
Choosing crockpot chicken recipes with parmesan garlic sauce provides convenience, rich flavor, and tenderness that’s hard to beat. The slow cooking process allows the chicken to become incredibly moist and infused with garlic and parmesan, enhancing the taste. Plus, the ease of preparation makes it ideal for busy weeknights or lazy weekends.
Interested in more chicken recipes, check our collection for endless inspiration on dinner recipes crock.
7. FAQs About Crockpot Garlic Parmesan Chicken Pasta
Q: Can I use different pasta types for this crockpot dish?
A: Absolutely! Feel free to substitute penne with fusilli, rigatoni, or even gluten-free pasta for variety.
Q: How do I make this recipe dairy-free?
A: Substitute heavy cream with coconut milk or cashew cream and use dairy-free parmesan alternatives to keep the creamy texture.
Q: Can I add vegetables to this crockpot garlic parmesan chicken pasta?
A: Yes! Add spinach, sun-dried tomatoes, or mushrooms during the last 30 minutes of cooking for extra flavor and nutrition.
8. Related Recipes to Try
9. Conclusion
In summary, Crockpot Garlic Parmesan Chicken Pasta is a versatile and delicious crockpot recipe that combines the richness of parmesan and garlic with tender chicken and pasta. Its ease of preparation and hearty flavor make it a favorite among dinner recipes crock. Whether you’re a busy parent or a home cook looking to impress, this slow cooker dish is sure to become a regular in your meal rotation. Create your perfect family dinner today, and enjoy the satisfying flavors of this exceptional garlic parmesan chicken pasta crockpot dish!
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Crockpot Garlic Parmesan Chicken Pasta in 2023 | Chicken crockpot recipes easy, Dinner recipes crock
- Total Time: 6 hours 10 minutes / 3 hours 10 minutes
- Yield: 4 servings 1x
- Diet: Capable of gluten-free and dairy-free adjustments
Description
Discover the irresistible Crockpot Garlic Parmesan Chicken Pasta, a hearty and flavorful dinner recipe perfect for busy weeknights. This creamy chicken pasta dish is slow-cooked to perfection, combining tender chicken, rich parmesan cheese, and aromatic garlic in a luscious sauce, making it an easy and delicious crockpot dinner option.
Ingredients
- 3–4 boneless, skinless chicken breasts
- 3 cups of uncooked pasta (penne or fusilli work well) here’s a guide to pasta varieties
- 1 cup grated parmesan cheese
- 4 cloves garlic, minced
- 1 cup heavy cream or half-and-half
- 1 cup chicken broth
- 2 tablespoons olive oil
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- Fresh parsley for garnish
Instructions
- Start by seasoning the chicken breasts with salt, pepper, and Italian seasoning. Place in the crockpot and drizzle with olive oil.
- Cook on low for 6 hours or on high for about 3 hours until fully cooked and tender.
- Shred the cooked chicken using two forks or a cutting board.
- While the chicken cooks, boil pasta until al dente, then drain and set aside.
- Add the heavy cream, parmesan cheese, minced garlic, chicken broth, and cooked pasta to the crockpot with shredded chicken. Stir to combine.
- Cover and cook on low for an additional 30 minutes to meld flavors.
- Garnish with chopped parsley and extra parmesan before serving.
Notes
- For extra flavor, stir in sautéed vegetables like spinach or sun-dried tomatoes during the last 30 minutes of cooking.
- Use gluten-free pasta for a gluten-free version.
- If desired, add a dash of red pepper flakes for a spicy kick.
- Prep Time: 10 minutes
- Cook Time: 6 hours on low / 3 hours on high
- Category: Dinner
- Method: Slow Cooker
- Cuisine: American, Italian
Nutrition
- Serving Size: 1 plate
- Calories: 550 Kcal
- Sugar: 4g
- Sodium: 800mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 65g
- Fiber: 3g
- Protein: 40g
- Cholesterol: 130mg
