Description
Discover the joy of making Easy Angel Cake Churro Bites! These delightful treats blend the fluffy texture of angel food cake with the crispy exterior of churros, offering a perfect dessert for any occasion.
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 cup granulated sugar
- 1 tablespoon baking powder
- 2 large eggs
- 1/2 cup milk
- 1/4 cup unsalted butter, melted
- 1 teaspoon vanilla extract
- 1 cup cinnamon sugar (1/2 cup sugar + 1 tablespoon cinnamon)
- Oil for frying
- Chocolate sauce for drizzling
Instructions
- Prepare Your Ingredients: Gather all ingredients for a smooth baking experience.
- Mix Wet and Dry Ingredients: Combine dry ingredients in one bowl and whisk wet ingredients in another. Mix them together until well combined.
- Prepare the Batter: Fill a piping bag with the batter to ease the frying process.
- Fry the Churro Bites: Pipe the batter into hot oil, fry until golden brown, roll in cinnamon sugar while warm.
Notes
- For best freshness, enjoy immediately but can be stored in an airtight container for 1-2 days.
- These churro bites can be served with chocolate sauce or fresh fruit for an added treat.
- For a healthier option, consider baking instead of frying.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 churro bite
- Calories: 120 Kcal
- Sugar: 8g
- Sodium: 40mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg