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A close-up of three golden-brown cheeseburger sliders neatly arranged on a rustic wooden platter. The sliders are topped with melted cheese, fresh lettuce, and tomato slices, with sesame seed buns visibly soft and slightly toasted. The background hints at a cozy dining setting with a hint of greenery.

Easy Cheeseburger Sliders

  • Author: Maria
  • Total Time: 20 minutes
  • Yield: 8 sliders 1x
  • Diet: Quick & Easy

Description

Discover the best quick and easy Cheeseburger Sliders recipe that is perfect for busy weeknights, parties, or game days. These tender beef sliders topped with melted cheese and flavorful toppings are a crowd-pleaser and simple to make. Ideal for those seeking a delicious and versatile slider recipe with minimal prep time. Perfect for family dinners, appetizers, or entertaining guests, these sliders are sure to satisfy everyone’s cravings in no time.

Ingredients

Scale
  • 1 pound ground beef
  • 1 packet of slider buns (or miniature hamburger buns)
  • 4 slices of cheddar cheese (or your favorite cheese)
  • 1/4 cup diced onion
  • 2 tablespoons ketchup
  • 1 tablespoon mustard
  • 1 tablespoon Worcestershire sauce
  • Salt and pepper to taste
  • Pickles, lettuce, tomato slices (optional toppings)
  • Butter or olive oil for toasting buns

Instructions

  1. Cook the beef: In a skillet over medium heat, add oil or butter, then brown the ground beef, seasoning with salt, pepper, Worcestershire sauce, ketchup, and mustard. Cook until fully browned, about 8-10 minutes.
  2. Prepare the buns and toppings: While the beef cooks, slice the slider buns in half and toast lightly in butter or olive oil until golden. Prepare optional toppings like lettuce, tomato, pickles, or extra cheese slices.
  3. Assemble the sliders: Spread the cooked beef evenly on the bottom buns. Top with slices of cheese, then cover with the top buns. Microwave for 30 seconds to melt the cheese or broil for a crispy finish.
  4. Serve: Enjoy these cheeseburger sliders hot with side salads, fries, or your favorite sides.

Notes

  • To keep buns fresh, store them separately and reassemble before serving.
  • You can add extra toppings like caramelized onions, crispy bacon, or spicy jalapeños for variation.
  • Leftover sliders can be refrigerated in an airtight container for up to 2 days and reheated in microwave or oven.
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Category: Appetizer, Main Course
  • Method: Stovetop, Assembly
  • Cuisine: American

Nutrition

  • Serving Size: 1 slider
  • Calories: 250 kcal Kcal
  • Sugar: 3 g
  • Sodium: 620 mg
  • Fat: 16 g
  • Saturated Fat: 6 g
  • Unsaturated Fat: 8 g
  • Trans Fat: 0 g
  • Carbohydrates: 18 g
  • Fiber: 1 g
  • Protein: 14 g
  • Cholesterol: 60 mg

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Find it online: https://recipeswonders.com/easy-cheeseburger-sliders/