Easy Crockpot Chicken and Gravy

Easy Crockpot Chicken and Gravy: A Cozy Fall Dinner Delight ๐Ÿ—๐Ÿฅ˜โœจ

1. Introduction

If youโ€™re searching for Crockpot Recipes Chicken And Gravy that are easy to prepare and perfect for busy weeknights, then youโ€™re in the right place. This easy crockpot chicken and gravy recipe combines tender chicken with rich, savory gravy, making it a must-try for anyone looking for cozy fall dinner recipes crockpot. Whether youโ€™re a fan of Cream Of Chicken Crock Pot Recipes or simply want a quick, flavorful meal, this recipe ticks all the boxes. Plus, the ingredients list is minimal, making it a simple crockpot recipes 4 ingredients dish that anyone can make.

2. Ingredient List for Easy Crockpot Chicken and Gravy

  • 4 boneless, skinless chicken breasts
  • 1 can of cream of chicken soup (10.5 oz)
  • 1 cup of chicken broth
  • 1 packet of onion gravy mix (optional for extra flavor)

For added flavor and texture, consider serving it over rice or mashed potatoes. For a different twist, check out similar recipes such as smothered chicken and rice or creamy chicken noodle casserole.

3. Step-by-Step Instructions to Make Crockpot Chicken and Gravy

Preparing the Chicken

Start by placing the 4 chicken breasts in the bottom of your crockpot. Season lightly with salt and pepper if desired.

Mixing the Gravy Components

In a medium bowl, combine the cream of chicken soup, chicken broth, and onion gravy mix. Stir until well-blended.

Cooking the Chicken

Pour the gravy mixture over the chicken breasts in the crockpot. Cover with the lid and set to cook on low for 4 hours. This makes it an ideal 4hr crockpot meals option.

Finishing Touches

Once cooked, shred the chicken with two forks and stir it into the gravy. Let it cook uncovered for an additional 15-20 minutes to thicken up the gravy slightly.

4. Tips for Perfect Crockpot Chicken and Gravy

  • Use fresh or thawed chicken for even cooking.
  • Adjust the amount of gravy mix to suit your taste preference, adding more for a richer gravy.
  • Serve over fluffy mashed potatoes or warm rice for a complete meal.
  • Check the internal temperature of the chicken to ensure it reaches 165ยฐF (74ยฐC) for safety.

If you love recipes with gravy as a main feature, explore other options such as chicken and biscuits casserole or air fryer chicken parmesan.

5. Storage and Reheating Tips

Leftover crockpot chicken cream of chicken and gravy can be stored in an airtight container in the refrigerator for up to 3 days. To reheat, microwave in short bursts or warm on the stovetop over low heat, stirring occasionally. For best results, store gravy separately from the chicken to maintain its texture and flavor next day.

6. Serving Suggestions for Crockpot Chicken and Gravy

This dish pairs beautifully with a variety of sides, such as homemade biscuits, steamed vegetables, or a side salad. For a complete fall-inspired menu, try pairing it with Korean ground beef bowl or hot chicken spaghetti.

If youโ€™re interested in making your own creamy chicken noodle casserole, itโ€™s an excellent choice for a nourishing family dinner.

7. Frequently Asked Questions (FAQs)

Can I use frozen chicken breasts for Crockpot Chicken and Gravy?

While fresh or thawed chicken works best, you can use frozen chicken breasts. Just add a few extra minutes to the cooking time and ensure the chicken reaches an internal temperature of 165ยฐF (74ยฐC).

Is Crockpot Chicken and Gravy suitable for meal prep?

Absolutely! This dish stores well and can be prepped ahead of time for quick dinners during busy weekdays. Just make sure to store the gravy separately if desired.

What are some variations of Chicken and Gravy Crockpot recipes?

You can customize this recipe by adding vegetables like carrots, celery, or mushrooms, or seasoning it with herbs such as thyme or rosemary. For more flavor options, check out more crockpot dinner recipes.

8. Final Thoughts on Easy Crockpot Chicken and Gravy

This easy crockpot chicken and gravy recipe offers a comforting, delicious meal perfect for those chilly fall evenings. Its simplicity, minimal ingredients, and versatility make it a standout among crockpot recipes chicken and gravy. Whether youโ€™re planning a quick weeknight dinner or a cozy weekend feast, this dish is sure to become a family favorite. Plus, it aligns perfectly with cozy fall dinner recipes crockpot and other simple crockpot recipes 4 ingredients.

9. Conclusion

Now that you know how to make the perfect crockpot chicken and gravy, itโ€™s time to gather your ingredients and start cooking! Remember, the key to a flavorful dish is in the slow cooking process that renders the chicken tender and infuses it with rich gravy. For more delicious dinner ideas and recipe inspiration, explore our website. Happy cooking!

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A rustic white bowl filled with tender shredded chicken covered in rich, creamy gravy, surrounded by sprigs of fresh herbs on a dark wooden surface, with steam rising from the dish.

Easy Crockpot Chicken and Gravy


  • Author: Maria
  • Total Time: 4 hours 10 minutes
  • Yield: 4 servings 1x
  • Diet: Diabetic-friendly

Description

Easy Crockpot Chicken and Gravy is a cozy fall dinner recipe that combines tender chicken breasts with rich, savory gravy, perfect for busy weeknights. This simple, four-ingredient crockpot dish is ideal for a comforting family meal with minimal effort.


Ingredients

Scale
  • 4 boneless, skinless chicken breasts
  • 1 can of cream of chicken soup (10.5 oz)
  • 1 cup of chicken broth
  • 1 packet of onion gravy mix (optional for extra flavor)

Instructions

  1. Place the chicken breasts in the bottom of your crockpot, season lightly with salt and pepper if desired.
  2. In a medium bowl, combine the cream of chicken soup, chicken broth, and onion gravy mix. Stir until well blended.
  3. Pour the gravy mixture over the chicken breasts and cover with the lid. Cook on low for 4 hours.
  4. Once cooked, shred the chicken with two forks and stir it into the gravy. Let it cook uncovered for an additional 15-20 minutes to thicken the gravy slightly.

Notes

  • Use fresh or thawed chicken for even cooking.
  • Adjust gravy mix for desired richness.
  • Serve over mashed potatoes or rice for a complete meal.
  • Ensure chicken reaches an internal temperature of 165ยฐF (74ยฐC) for safety.
  • Prep Time: 10 minutes
  • Cook Time: 4 hours
  • Category: Dinner
  • Method: Slow Cooker
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving (about 1 cup)
  • Calories: 330 kcal Kcal
  • Sugar: 3 g
  • Sodium: 920 mg
  • Fat: 10 g
  • Saturated Fat: 3 g
  • Unsaturated Fat: 5 g
  • Trans Fat: 0 g
  • Carbohydrates: 30 g
  • Fiber: 1 g
  • Protein: 35 g
  • Cholesterol: 85 mg

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