Easy Honey Garlic Ground Beef And Broccoli Recipe You’ll Love 🍯🥦🍚
1. Introduction to Easy Honey Garlic Ground Beef and Broccoli
Welcome to our delicious recipe for Easy Honey Garlic Ground Beef And Broccoli! This dish artfully combines the rich, savory flavors of ground beef with the delightful sweetness of honey and the satisfying crunch of fresh broccoli. The resulting combination delivers a mouthwatering experience that you’ll absolutely adore. Perfect for busy weeknights when time is short, this recipe is quick to prepare and ideal for anyone looking to enjoy a tasty and nutritious meal. Whether you’re a seasoned home cook or just starting out, you’ll find this recipe incredibly easy to follow. In just a few simple steps, you’ll create a dish that tantalizes your taste buds and leaves you feeling completely satisfied. Let’s dive into this delightful culinary adventure and discover how to make the best dinner!

2. Ingredients for Your Honey Garlic Ground Beef and Broccoli Recipe
To make this Easy Honey Garlic Ground Beef And Broccoli, you will need the following fresh and flavorful ingredients. Be sure to have everything prepped and ready to go for a seamless cooking experience:
- 1 pound ground beef (for a leaner option, try ground sirloin)
- 2 cups broccoli florets (fresh or frozen, thawed)
- 1/4 cup honey (local honey adds a unique flavor)
- 1/4 cup soy sauce (low sodium is a good choice)
- 3 cloves garlic, minced (freshly minced is best for flavor)
- 1 tablespoon sesame seeds (for garnish and added texture)
- 2 tablespoons vegetable oil (or olive oil)
- Cooked rice (for serving – jasmine or brown rice work well)
3. Step-by-Step Instructions for Perfect Honey Garlic Ground Beef
Step 1: Sauté the Ground Beef to Perfection
In a large skillet, heat the vegetable oil over medium-high heat. Add the ground beef and cook until it’s browned and fully cooked, breaking it apart with a spatula as you go. This step is key to ensuring your dish is flavorful and that the beef is evenly cooked. Drain any excess grease for a healthier dish. If you like this recipe, you might also love this Korean Ground Beef Bowl!

Step 2: Infuse with Garlic and Soy Sauce
Once the ground beef is cooked through and nicely browned, add the minced garlic and soy sauce to the skillet. Stir well to combine all the ingredients and let it simmer for about 2 minutes, allowing the flavors to meld together beautifully. The garlic will infuse your easy honey garlic ground beef with its incredible aromatic goodness, creating a delicious base for the entire dish. For another quick recipe, try this 20-Minute Dinner!

Step 3: Incorporate the Broccoli for Added Goodness
Next, add the broccoli florets to the skillet, stirring them into the ground beef mixture. Cover the skillet with a lid for about 3-5 minutes to steam the broccoli until it’s bright green and tender-crisp – perfectly cooked but still retaining a slight crunch. This step not only adds vibrant color but also essential vitamins and nutrients to your easy honey garlic dish! Consider adding other vegetables such as carrots or bell peppers for even more variety. Try these other chicken recipes as well: Garlic Parmesan Chicken , Grilled Salsa Verde Chicken, Spicy Ginger Chicken, Chicken and Broccoli Pasta, Smothered Chicken and Rice.

Step 4: Add Honey and Garnish with Sesame Seeds
Finally, drizzle honey generously over the beef and broccoli mixture, stirring carefully to ensure everything is coated evenly with the sweet, sticky glaze. Allow it to cook for just an additional minute, then remove from heat to prevent burning. Sprinkle the dish with sesame seeds for that perfect finishing touch, adding both visual appeal and a hint of nutty flavor. Your Easy Honey Garlic Ground Beef And Broccoli is now ready to serve and enjoy! If you love this delicious honey garlic flavor, check out these Korean BBQ Meatballs!

4. Storage Tips for Keeping Your Honey Garlic Ground Beef Fresh
To store any delightful leftovers of your Easy Honey Garlic Ground Beef And Broccoli, be sure to let it cool completely before transferring it to an airtight container. Properly stored, it can be refrigerated safely for up to 3 days, maintaining its optimal flavor and texture. For longer storage, it can also be frozen for up to 2 months. When reheating, use a skillet over medium heat or the microwave, ensuring it’s heated thoroughly before serving.
5. Serving Suggestions for Your Honey Garlic Ground Beef Dish
This versatile dish is absolutely perfect served over a bed of fluffy steamed rice or nutritious quinoa. You can also enhance the meal by pairing it with some warm garlic bread or a crisp, refreshing salad for a complete dining experience that is both satisfying and healthy. Share your Easy Honey Garlic Ground Beef And Broccoli with friends and family, making it a cherished favorite for weeknight dinners or casual gatherings! You can find more ground beef recipes here. Want to explore other delicious recipes? Visit Andianne’s Honey Garlic Ground Beef and Broccoli for a different take on this classic dish.
6. FAQs About Making Honey Garlic Ground Beef
What can I substitute for ground beef in this recipe if I’m looking for a change?
You can easily substitute ground turkey or ground chicken, for a lighter option. You could even use plant-based meat alternatives if you prefer a vegetarian or vegan option.
Can I add more vegetables to this dish to make it even healthier?
Absolutely! Feel free to add sliced bell peppers, crunchy snap peas, orMatch carrots to customize your Easy Honey Garlic Ground Beef And Broccoli according to your preferences and available ingredients. Get creative with your veggies!
Is this recipe gluten-free, and if not, how can I make it gluten-free?
To make this recipe gluten-free, simply use tamari or a gluten-free soy sauce alternative instead of regular soy sauce. Always double-check all your other ingredients to ensure they are also gluten-free.
7. Conclusion: Enjoy Your Easy Honey Garlic Ground Beef and Broccoli!
Your Easy Honey Garlic Ground Beef And Broccoli recipe is not only a delicious choice but also a fantastic option for a quick, easy, and healthy dinner. Packed with mouthwatering flavor and essential nutrients, this versatile dish is sure to impress everyone around your dining table. Give it a try tonight, and let us know how much your whole family loves it!
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Easy Honey Garlic Ground Beef And Broccoli Recipe You’ll Love
- Author: Serena Miller
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Diet: Gluten-Free (if using tamari)
Description
Discover the deliciousness of Easy Honey Garlic Ground Beef and Broccoli! This quick and nutritious dish combines the savory flavors of ground beef, the sweetness of honey, and the crunch of fresh broccoli, making it an ideal meal for busy weeknights.
Ingredients
- 1 pound ground beef
- 2 cups broccoli florets
- 1/4 cup honey
- 1/4 cup soy sauce
- 3 cloves garlic, minced
- 1 tablespoon sesame seeds (for garnish)
- 2 tablespoons vegetable oil
- Cooked rice (for serving)
Instructions
- In a large skillet, heat the vegetable oil over medium-high heat. Add the ground beef and cook until browned, breaking it apart with a spatula.
- Add the minced garlic and soy sauce to the skillet. Stir well and let it simmer for about 2 minutes.
- Add the broccoli florets and cover the skillet to steam for 3-5 minutes until the broccoli is bright green and tender-crisp.
- Drizzle honey over the mixture and stir to coat evenly. Cook for an additional minute and sprinkle with sesame seeds before serving.
Notes
- Leftovers can be stored in an airtight container for up to 3 days in the fridge.
- This dish can also be frozen for up to 2 months. Reheat in a skillet or microwave.
- For a gluten-free option, use tamari or gluten-free soy sauce.
- Feel free to customize with additional vegetables like bell peppers or snap peas.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Skillet
- Cuisine: Asian
Nutrition
- Serving Size: 1 serving
- Calories: 400 Kcal
- Sugar: 10g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 7g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 80mg