Friss Dich Dumm Suppe

Posted OnJanuary 27, 2025
ezoic salah

A Hearty, Hilarious and Irresistible Soup

Who says comfort food has to be all serious? In the world of soups, there’s always room for a little humor, and what better way to enjoy a meal than with a soup that’s both filling and fun? Enter the Friss Dich Dumm Suppe—a playful and hearty dish that’s designed to make you laugh as much as it fills you up.

The name itself might bring a smile to your face, but don’t be fooled! This soup packs a punch of flavor, rich textures, and a variety of ingredients that come together to create the ultimate comfort food experience. Whether you’re cooking for yourself or feeding a crowd, this soup is sure to be the talk of the dinner table.

Why Make Friss Dich Dumm Suppe?

Sometimes, cooking needs to be a little more exciting. Friss Dich Dumm Suppe is all about enjoying food while having fun. This soup is both comforting and satisfying, packed with vegetables, hearty meats, and plenty of flavor. The humor in the name is only matched by the deliciousness of the dish itself, making it perfect for a casual dinner or a meal to enjoy with family and friends.

Here are a few reasons why you’ll want to add this soup to your regular rotation:

Hearty and Satisfying: Loaded with vegetables, beans, and a good dose of protein, this soup is designed to keep you full for hours.
A Fun Twist on Comfort Food: The quirky name adds a little lightheartedness to an otherwise traditional dish. It’s guaranteed to make everyone smile when you serve it!
Perfect for All Ages: Kids and adults alike will enjoy the flavors of this fun, nourishing meal. It’s a great way to get kids to eat their veggies without any complaints!
Easily Adaptable: Like many soups, this one can be easily tailored to fit various diets, such as vegetarian, vegan, gluten-free, or low-carb. Plus, it’s perfect for meal prepping.

Ingredients for Friss Dich Dumm Suppe

This soup is designed to be simple but flavorful, using basic ingredients that can be found in most kitchens. Here’s what you’ll need:

Main Ingredients:

1 lb ground beef or pork: A hearty base for the soup. You can also use chicken or turkey for a leaner option.
2 large potatoes (peeled and diced): These add substance and creaminess to the soup.
2 carrots (diced): Carrots add a natural sweetness and color to the soup.
2 celery stalks (diced): Celery brings crunch and depth of flavor.
1 onion (chopped): A key ingredient for flavor.
2 cloves garlic (minced): Adds aroma and richness to the broth.
2 cups vegetable or chicken broth: The soup’s base. You can also use water or low-sodium broth for a lighter version.
1 can diced tomatoes (14.5 oz): Provides acidity and helps balance the richness of the meat.
1 cup frozen peas: Adds a touch of sweetness and color.
1 cup corn kernels (fresh or frozen): Sweet corn brings an additional pop of flavor.

Seasonings:

1 teaspoon dried thyme: Herbaceous and aromatic, it pairs well with the hearty vegetables.
1 teaspoon paprika: Gives the soup a subtle smoky flavor.
Salt and pepper to taste: Essential for seasoning the soup perfectly.
1 bay leaf: A key ingredient for adding a layer of depth to the soup.

Optional Garnishes:

Fresh parsley (chopped): Adds a burst of color and freshness.
Grated cheese (cheddar or Parmesan): A cheesy topping to elevate the dish.
Crusty bread or crackers: Perfect for dipping!

Instructions for Making Friss Dich Dumm Suppe

Now that you have your ingredients, it’s time to bring this fun, hearty soup to life. Follow these easy steps:

Brown the Meat: In a large pot, heat a tablespoon of oil over medium heat. Add the ground meat (beef, pork, or whatever you prefer) and cook until browned. Use a spoon to break up the meat as it cooks. Once browned, drain any excess fat.
Sauté the Vegetables: Add the diced onion, carrots, and celery to the pot. Sauté for about 5 minutes, stirring occasionally, until the vegetables begin to soften and become fragrant.
Add the Garlic: Stir in the minced garlic and cook for another minute until it becomes fragrant. Be careful not to burn it.
Add the Broth and Tomatoes: Pour in the broth and canned diced tomatoes. Stir everything together, scraping up any browned bits from the bottom of the pot. This adds extra flavor to the soup.
Season the Soup: Add the dried thyme, paprika, bay leaf, salt, and pepper to the pot. Stir to combine, then bring the soup to a simmer over medium heat.
Add the Potatoes: Once the soup is simmering, add the diced potatoes. Let them cook for about 15-20 minutes until they’re tender.
Add the Peas and Corn: Stir in the frozen peas and corn, and continue cooking for another 5 minutes, allowing them to heat through.
Taste and Adjust Seasoning: Before serving, taste the soup and adjust the seasoning as needed. You may want to add more salt, pepper, or paprika to enhance the flavor.
Serve and Garnish: Ladle the soup into bowls and garnish with fresh parsley, grated cheese, or a slice of crusty bread for dipping. Enjoy!

Cook Notes for Friss Dich Dumm Suppe

Make It Your Own: This soup is versatile. If you prefer other vegetables, feel free to swap them out. Zucchini, bell peppers, or spinach are great options.
Meat Alternatives: Use chicken, turkey, or even sausage as a substitute for the ground beef or pork. You can also skip the meat altogether for a vegetarian version.
Vegetarian Version: To make a vegetarian soup, simply omit the meat and add more beans, such as kidney beans or black beans, for protein. You could also add tofu for an extra boost.
Make It Spicy: If you like a little heat, try adding chili flakes or a diced jalapeño to give the soup a spicy kick.

Variations of Friss Dich Dumm Suppe

Vegetable-Lover’s Soup: Add extra vegetables like zucchini, green beans, or spinach for a colorful and nutrient-packed soup.
Creamy Version: For a creamy twist, add a splash of heavy cream or coconut milk towards the end of cooking. This will give the soup a rich and velvety texture.
Chili Style: To turn this into a chili, add beans such as kidney beans or black beans, and increase the amount of paprika and chili powder for a spicier flavor.
Broth and Creamy Combo: Some prefer a blend of both broth and cream for the base. If you are one of those, try adding a 1/2 cup of heavy cream and mix it with the broth before simmering.

Keto and Low-Carb Version of Friss Dich Dumm Suppe

If you’re on a low-carb or keto diet, you can make a few adjustments to this soup to fit your needs:

Replace the Potatoes: Instead of potatoes, you can use cauliflower for a low-carb substitute. It mimics the texture of potatoes and works well in soups.
Skip the Corn: Since corn is relatively high in carbs, leave it out or replace it with zucchini or bell peppers for a low-carb alternative.
Use Broth and Coconut Milk: For a rich, creamy base without the carbs, use bone broth or a combination of vegetable broth and coconut milk.
Add Leafy Greens: Incorporating spinach, kale, or Swiss chard can give you more fiber and nutrients while keeping the soup low-carb and satisfying.

A Fun Twist for Kids: Make It a Family Favorite

One of the most delightful things about Friss Dich Dumm Suppe is that it’s both fun and easy to make with kids. Let them get involved in the kitchen, whether it’s helping with washing the vegetables, stirring the pot, or even picking out their favorite toppings. Here are a few ideas to make this soup a hit with younger palates:

Let Kids Customize: Set up a toppings bar with options like shredded cheese, crackers, sour cream, or even crispy bacon bits. Kids can choose their favorites and make the soup their own!
Use Pasta: While traditional Friss Dich Dumm Suppe is hearty, you can add pasta to make it more kid-friendly. Use fun-shaped pasta like stars or elbows for extra excitement.
Smaller Bites: If your children are picky eaters, try cutting up the vegetables into smaller pieces or even blending the soup after it’s cooked. This gives a smooth texture and hides some of the veggies!

Conclusion: Why You’ll Love Friss Dich Dumm Suppe

Friss Dich Dumm Suppe is more than just a soup; it’s a hearty, comforting, and fun meal that brings joy to the table. Whether you’re looking for something to fill you up on a cold day or simply want to enjoy a good laugh while cooking, this recipe is perfect for you.

With its versatility, ease of preparation, and the ability to adjust to different dietary needs, this soup is sure to become a favorite. So gather your ingredients, embrace the fun, and enjoy a bowl of Friss Dich Dumm Suppe today. It’s guaranteed to make you feel warm, satisfied, and perhaps even a little silly — in the best way possible!