Description
Discover the delightful layers of Greek yogurt, fresh fruits, and crunchy granola in this wholesome Greek Yogurt Parfait, perfect for breakfast or a snack.
Ingredients
Scale
- 2 cups of Greek yogurt (plain or flavored)
- 1 cup of granola
- 1 cup of mixed berries (strawberries, blueberries, raspberries)
- 1 banana, sliced
- 2 tablespoons of honey (optional)
- Chopped nuts for topping (optional)
Instructions
- Gather all necessary ingredients for your parfait.
- Wash and slice the fruits as needed.
- Layer Greek yogurt at the bottom of your serving glass, followed by mixed berries and granola; repeat until glass is full.
- Drizzle honey on top and sprinkle with chopped nuts before serving.
Notes
- Store any leftover parfait in an airtight container in the refrigerator.
- Best enjoyed within 2-3 days for optimal freshness.
- Keep granola separate until serving to maintain its crunchiness.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Breakfast
- Method: No-Cook
- Cuisine: Mediterranean
Nutrition
- Serving Size: 1 parfait
- Calories: 350 Kcal
- Sugar: 20g
- Sodium: 70mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 6g
- Protein: 20g
- Cholesterol: 15mg