Description
Grilled Shrimp Caesar Wraps are a delicious fusion of grilled shrimp, fresh greens, and creamy Caesar dressing, all wrapped in a soft tortilla. Perfect for healthy lunches or dinners, these wraps are easy to prepare and packed with flavor.
Ingredients
Scale
- 1 pound shrimp, peeled and deveined
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- Salt and pepper to taste
- 4 large flour tortillas
- 2 cups romaine lettuce, chopped
- ½ cup Caesar dressing
- ¼ cup grated Parmesan cheese
- Fresh lemon wedges for garnish
Instructions
- Marinate the shrimp by combining with olive oil, garlic powder, salt, and pepper.
- Preheat the grill to medium-high heat and grill the marinated shrimp for 2-3 minutes on each side until pink and opaque.
- Assemble the wraps by placing chopped romaine lettuce, Caesar dressing, grated Parmesan, and grilled shrimp in the center of a tortilla.
- Fold the sides of the tortilla in and roll it tightly to form a wrap. Cut in half to serve.
Notes
- Store leftovers in an airtight container in the refrigerator for up to 2 days.
- Reheat in the microwave before serving for optimal freshness, but note that the wrap may become slightly soggy if stored too long.
- Feel free to substitute shrimp with chicken or tofu for different protein options.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Lunch, Dinner
- Method: Grilling
- Cuisine: Fusion
Nutrition
- Serving Size: 1 wrap
- Calories: 320 Kcal
- Sugar: 2g
- Sodium: 600mg
- Fat: 14g
- Saturated Fat: 3g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 3g
- Protein: 18g
- Cholesterol: 150mg