Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
A slice of Chrissy Teigen's banana bread garnished with powdered sugar and berries.

How do you make Chrissy Teigen’s banana bread?


  • Author: Sophia
  • Total Time: 1 hour 10 minutes
  • Yield: 1 loaf 1x
  • Diet: Vegetarian

Description

Indulge in Chrissy Teigen’s famous banana bread recipe! This moist and flavorful treat is easy to make and perfect for breakfast, brunch, or a sweet snack. Learn the secrets to this celebrity-approved delight now!


Ingredients

Scale
  • 34 very ripe bananas, mashed
  • 1/3 cup vegetable oil
  • 1 cup granulated sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1 cup all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 (3.4 ounce) package instant vanilla pudding mix
  • 1/2 cup chocolate chips
  • 1/2 cup chopped nuts (walnuts or pecans), toasted

Instructions

  1. Preheat oven to 350°F (175°C). Grease and flour a 9×5 inch loaf pan.
  2. In a large bowl, mash the ripe bananas until mostly smooth.
  3. Add the vegetable oil, granulated sugar, eggs, and vanilla extract to the mashed bananas. Mix well until combined.
  4. In a separate bowl, whisk together the all-purpose flour, baking soda, salt, and instant vanilla pudding mix.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Do not overmix.
  6. Gently fold in the chocolate chips and toasted nuts.
  7. Pour the batter into the prepared loaf pan.
  8. Bake for 50-60 minutes, or until a toothpick inserted into the center comes out clean.
  9. Let the banana bread cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.
  10. Slice and serve warm or at room temperature.

Notes

  • Use very ripe bananas for the best flavor and moisture. The riper, the better!
  • Don’t overmix the batter to avoid a tough bread.
  • Toasting the nuts enhances their flavor and adds a pleasant crunch.
  • Store leftovers wrapped tightly in plastic wrap or in an airtight container for up to 3 days at room temperature or up to a week in the refrigerator.
  • For longer storage, freeze slices of banana bread.
  • Prep Time: 15 minutes
  • Cook Time: 55 minutes
  • Category: Bread
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice
  • Calories: 250 Kcal
  • Sugar: 25g
  • Sodium: 200mg
  • Fat: 12g
  • Saturated Fat: 3g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 35g
  • Fiber: 2g
  • Protein: 4g
  • Cholesterol: 30mg

Keywords: Chrissy Teigen banana bread, banana bread recipe, easy banana bread, Teigen banana bread recipe, homemade banana bread, moist banana bread, dessert recipe, banana bread