Mediterranean Ground Beef Stir-Fry โ€“ Flavorful, Healthy & One-Pan Easy!

Mediterranean Ground Beef Stir-Fry โ€“ Flavorful, Healthy & One-Pan Easy! ๐Ÿฅ˜๐ŸŒฟโœจ

1. Introduction

Final presentation of a delicious Mediterranean ground beef stir-fry recipe, garnished and ready to serve with pita bread and salad.

Welcome to the delightful world of Mediterranean cuisine with our Mediterranean Ground Beef Stir-Fry! This healthy stir-fry combines vibrant vegetables and seasoned ground beef in one delicious pan, offering a quick and nutritious meal option. If youโ€™re seeking an easy Mediterranean ground beef stir-fry, look no further. Transform your dinner routine with this recipe, perfect for busy weeknights or as a part of your healthy meal prep. This recipe is designed for maximum flavor and minimal fuss. Whether youโ€™re looking for a quick weeknight dinner or a nutritious meal prep option, this recipe is sure to impress. Letโ€™s dive into how to prepare this dish that is sure to wow your family or guests! And if you love easy weeknight dinners, explore more options in our dinner category.

2. Ingredients

Hereโ€™s what youโ€™ll need to create this flavorful Mediterranean ground beef dish:

  • 1 lb ground beef
  • 1 medium zucchini, diced
  • 1 bell pepper, sliced (any color)
  • 1 medium onion, chopped
  • 2 cloves garlic, minced
  • 1 tsp Italian seasoning
  • 1 cup tomato sauce
  • Salt and pepper to taste
  • Fresh parsley for garnish
  • Pita bread for serving

Consider adding a pinch of red pepper flakes for a spicy kick and a unique depth to this ground beef stir-fry.

3. Step-by-Step Instructions

Follow these detailed steps to create a mouthwatering Mediterranean ground beef recipe:

Step 1: Sautรฉ Vegetables

Sautรฉing colorful vegetables like bell peppers, onions, and zucchini in a skillet for Mediterranean ground beef stir-fry.

In a large skillet, add a splash of olive oil and heat it over medium heat. Once hot, add in the zucchini, bell pepper, and onion. Sautรฉ these colorful veggies for about 5-7 minutes until they are soft and slightly caramelized. For an enhanced flavor profile in your Mediterranean ground beef dish, ensure the vegetables are tender before proceeding. This step is essential in creating a flavorful Mediterranean ground beef stir-fry.

Step 2: Cook the Ground Beef

Cooking ground beef with sautรฉed vegetables and spices in a skillet for a flavorful Mediterranean stir-fry.

Add the ground beef to the skillet with the sautรฉed vegetables. Break it apart with a spatula and cook until browned, approximately 6-8 minutes. To enhance the flavor, mix in the minced garlic and Italian seasoning, seasoning with salt and pepper to taste. This mixture is the heart of your one-pan Mediterranean stir-fry. If youโ€™re looking for other ground beef recipes, you might enjoy our Korean Ground Beef Bowl, another quick and tasty option!

Step 3: Add Tomato Sauce

Incorporating tomato sauce and fresh herbs into the ground beef stir-fry for a zesty Mediterranean flavor.

Once your beef is thoroughly cooked, pour in the tomato sauce and stir to combine. Allow the mixture to simmer for another 5 minutes, letting the Mediterranean flavors marry beautifully. At this point, the aroma will be irresistible! A little tip: for a richer flavor, try using crushed tomatoes instead of tomato sauce in this one-pan Mediterranean ground beef.

Step 4: Serve and Enjoy

Mix everything together one last time before removing from heat. Garnish with fresh parsley for an added touch. Serve your Mediterranean ground beef stir-fry warm, accompanied by pita bread or a side salad to keep the meal light and healthy! For a delightful twist, consider adding a dollop of Greek yogurt or a sprinkle of feta cheese before serving this easy Mediterranean stir-fry.

4. Storage Tips

This healthy Mediterranean stir-fry can be stored in airtight containers in the refrigerator for up to 3 days. For longer storage, freeze in portions for up to 2 months. Simply reheat in the microwave or on the stove when youโ€™re ready to enjoy it again! Proper storage helps maintain the delicious flavor of this ground beef recipe.

5. Serving Suggestions

For an exquisite dining experience, pair your stir-fry with roasted vegetables or a fresh Greek salad. You can also top it with feta cheese or olives for that traditional Mediterranean touch. For a complete Mediterranean ground beef delight, serve with a side of hummus and warm pita bread. This one-pan easy recipe is perfect for family dinners, meal prep, or impressing guests!

6. Nutrition Information

Each serving of this Mediterranean ground beef stir-fry is rich in protein from the ground beef and loaded with vitamins from the assorted vegetables. Itโ€™s a balanced meal option, delivering both nutrients and satisfaction. You can find more nutritional information on similar recipes at Downshiftology.

7. FAQs

Here are some frequently asked questions about making this Mediterranean ground beef stir fry dish.

  • Can I substitute the ground beef? Yes! You can use ground turkey, chicken, or even a plant-based meat substitute for a healthier option.
  • Is this recipe gluten-free? Yes, as long as you use gluten-free pitas or serve it on its own.
  • How can I make it spicier? Feel free to add red pepper flakes or your favorite hot sauce during the cooking process for a spicy ground beef variation.
  • Can I add other vegetables? Absolutely! Feel free to add spinach, kale, or other leafy greens to boost the nutritional value of this healthy stir-fry.

8. Tips for the Best Stir-Fry

For the best results, make sure your skillet is hot before adding the ingredients. This helps to sear the beef quickly and retain its moisture. Also, donโ€™t overcrowd the pan; if making a large batch, cook in stages to avoid steaming the vegetables. To further elevate your Mediterranean ground beef stir-fry, consider marinating the beef for at least 30 minutes before cooking, drawing inspiration to our beef recipes. This adds an extra layer of flavor!

9. Conclusion

This Mediterranean ground beef stir-fry is not only delicious and satisfying but also incredibly simple to make! Itโ€™s a one-pan meal that makes clean-up easy and brings vibrant Mediterranean flavors right to your kitchen. Be sure to share this easy Mediterranean stir-fry with friends. If you enjoy quick and flavorful meals, you might also be interested in our Savory Blackstone Garlic Parmesan Chicken Delight. Enjoy this healthy dish with your loved ones and embrace the taste of the Mediterranean in every bite!

Print
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Final presentation of a delicious Mediterranean ground beef stir-fry recipe, garnished and ready to serve with pita bread and salad.

Mediterranean Ground Beef Stir-Fry โ€“ Flavorful, Healthy & One-Pan Easy!


  • Author: Serena Miller
  • Total Time: 30 minutes
  • Yield: 4 servings 1x
  • Diet: Healthy

Description

Experience the delightful flavors of the Mediterranean with this healthy and easy one-pan Mediterranean Ground Beef Stir-Fry. Loaded with vibrant vegetables and seasoned ground beef, itโ€™s perfect for a quick weeknight dinner or meal prep!


Ingredients

Scale
  • 1 lb ground beef
  • 1 medium zucchini, diced
  • 1 bell pepper, sliced (any color)
  • 1 medium onion, chopped
  • 2 cloves garlic, minced
  • 1 tsp Italian seasoning
  • 1 cup tomato sauce
  • Salt and pepper to taste
  • Fresh parsley for garnish
  • Pita bread for serving

Instructions

  1. In a large skillet, add a splash of olive oil and sautรฉ zucchini, bell pepper, and onion for 5-7 minutes.
  2. Add the ground beef, breaking it apart and cooking until browned (about 6-8 minutes). Stir in garlic, Italian seasoning, salt, and pepper.
  3. Pour in the tomato sauce, stir to combine, and let simmer for 5 minutes.
  4. Mix well, garnish with fresh parsley, and serve warm with pita bread or a side salad.

Notes

  • This stir-fry can be refrigerated in airtight containers for up to 3 days.
  • For longer storage, freeze portions for up to 2 months.
  • Pair with roasted vegetables or a fresh Greek salad for a complete meal.
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Main Dish
  • Method: Stir-Fry
  • Cuisine: Mediterranean

Nutrition

  • Serving Size: 1 bowl
  • Calories: 350 Kcal
  • Sugar: 5g
  • Sodium: 450mg
  • Fat: 20g
  • Saturated Fat: 8g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 3g
  • Protein: 25g
  • Cholesterol: 75mg

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