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A golden-brown snickerdoodle cobbler topped with a cinnamon-sugar crust, served in a rustic pie dish. The dessert is garnished with a scoop of vanilla ice cream melting slightly on top, with a cinnamon sprinkle and a drizzle of caramel sauce visible. The background features a cozy fall setting with warm tones, a wooden table, and autumn leaves.

Perfect Snickerdoodle Cobbler

  • Author: Maria
  • Total Time: 45 minutes to 4 hours
  • Yield: 6-8 servings 1x
  • Diet: Vegetarian

Description

Experience the cozy warmth of fall with this delicious Perfect Snickerdoodle Cobbler. Combining cinnamon-sugar cookie topping with sweet, tender fruit filling, this dessert is perfect for family gatherings or when you need a comforting treat. Easy to make and irresistibly tasty, it’s the ultimate autumn dessert that pairs beautifully with ice cream or whipped cream.

Ingredients

Scale
  • 1 box of Pillsbury Cookie Dough (preferably cinnamon or sugar cookies for the best flavor)
  • 4 cups sliced apples or pears (fresh or canned)
  • 1/2 cup granulated sugar
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg
  • 1 tablespoon lemon juice
  • 1 teaspoon vanilla extract
  • Optional toppings: whipped cream, caramel sauce, or additional cinnamon sugar

Instructions

  1. In a large bowl, combine sliced apples or pears with lemon juice. Add sugar, cinnamon, and nutmeg. Mix well and set aside.
  2. Lightly grease your baking dish or slow cooker. Spread the fruit mixture evenly on the bottom.
  3. Cut the Pillsbury Cookie Dough into small pieces and layer it over the fruit filling.
  4. Preheat oven to 350°F (175°C) and bake for 30-35 minutes until the topping is golden brown. For slow cookers, set to low for 2-3 hours until bubbly and fragrant.

Notes

  • Serve warm with vanilla ice cream or whipped cream for an extra indulgence.
  • Can be stored in the refrigerator for up to 3 days, or frozen for up to 2 months.
  • Reheat in microwave or oven for best results.
  • Prep Time: 15 minutes
  • Cook Time: 30-35 minutes (baking) or 2-3 hours (slow cooker)
  • Category: Dessert
  • Method: Baking or Slow Cooking
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice
  • Calories: 320 Kcal
  • Sugar: 25g
  • Sodium: 120mg
  • Fat: 14g
  • Saturated Fat: 6g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 45g
  • Fiber: 4g
  • Protein: 3g
  • Cholesterol: 10mg

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Find it online: https://recipeswonders.com/perfect-snickerdoodle-cobbler/