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A tall glass of Pumpkin Chai Iced Latte with frothy milk on top, garnished with a cinnamon stick and a sprinkle of pumpkin spice, with a creamy beige and orange gradient from the latte, set against a rustic wooden table with fall-themed accents.

Pumpkin Chai Iced Latte – Savory Splash

  • Author: Maria
  • Total Time: 20 minutes
  • Yield: 2 servings 1x
  • Diet: Vegetarian

Description

Discover the perfect fall beverage with our Pumpkin Chai Iced Latte – Savory Splash. This creamy, spicy, and refreshing drink combines rich pumpkin, aromatic chai spices, and cool ice for a cozy yet invigorating treat. Ideal for autumn afternoons or festive gatherings, this easy-to-make pumpkin chai iced latte will impress your guests and satisfy your seasonal cravings.

Ingredients

Scale
  • 1 cup brewed strong chai tea – for that signature pumpkin chai iced latte flavor
  • 1/2 cup canned pumpkin or homemade pumpkin puree
  • 1 cup milk or plant-based alternative (almond, oat, soy)
  • 2 tablespoons maple syrup or honey for sweetness
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon ground ginger
  • 1/4 teaspoon ground nutmeg
  • Ice cubes for serving
  • Whipped cream and a sprinkle of cinnamon (optional, for garnish)
  • Extra cinnamon sticks or pumpkin seeds for garnish (optional)

Instructions

  1. Start by blending the canned pumpkin or homemade pumpkin puree with a splash of warm chai tea until smooth. Mix in ground cinnamon, ginger, nutmeg, and sweetener; stir well.
  2. Brew a strong cup of chai tea using your preferred chai leaves or tea bags. Let it cool slightly.
  3. Mix the cooled chai with the pumpkin mixture in a large pitcher. Add milk or plant-based alternative and stir until fully combined. Adjust sweetness as desired.
  4. Fill glasses with ice cubes, pour the pumpkin chai mixture over the ice, and garnish with whipped cream, cinnamon, or pumpkin seeds.

Notes

  • For a dairy-free version, substitute with coconut milk or cashew cream.
  • Use high-quality spices for the best flavor.
  • Prepare the pumpkin base ahead of time and store in the refrigerator for up to 24 hours.
  • Adjust the sweetness and spice levels to your preference.
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Category: Beverages
  • Method: Mixed
  • Cuisine: American

Nutrition

  • Serving Size: 1 glass
  • Calories: 180 Kcal
  • Sugar: 15g
  • Sodium: 75mg
  • Fat: 5g
  • Saturated Fat: 2g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 3g
  • Protein: 4g
  • Cholesterol: 5mg

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Find it online: https://recipeswonders.com/pumpkin-chai-iced-latte-savory-splash/