Pumpkin Spice Cheesecake Bites No Baking Required

Name: Pumpkin Spice Cheesecake Bites No Baking Required
Prep time: 15 min
Total time: 1 h 15 min
Cuisine: American
Ingredients: 1 cup of cream cheese, softened; 1 cup of canned pumpkin (baked pumpkin for richer flavor); 1/2 cup of powdered sugar; 1 teaspoon of vanilla extract; 2 teaspoons of pumpkin pie spice; 24 graham cracker crumbs; Optional: chocolate chips or caramel drizzle for topping

Close-up of bite-sized pumpkin spice cheesecakes with a creamy, smooth texture, topped with a dollop of whipped cream and a sprinkle of cinnamon. The cheesecakes are arranged on a rustic white plate with a few autumn leaves nearby, exuding warmth and seasonal charm.

Posted OnOctober 8, 2025
Sophia

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Pumpkin Spice Cheesecake Bites No Baking Required 🎃🧁✨

1. Introduction

If you’re searching for a sweet, tangy, and creamy treat that embodies the flavors of Fall, look no further than these No Bake Pumpkin Cheesecake bites. Perfect as a quick dessert for Thanksgiving or an indulgent snack, these pumpkin cheesecake bites combine the irresistible taste of pumpkin with the warm spices of cinnamon, nutmeg, and ginger. No baking required, making them a perfect option for busy fall days or when you want a simple, delicious Pumpkin Recipes Dessert. Whether you’re a seasoned baker or new to Easy Baking Recipes, these no-bake pumpkin cheesecake bites are sure to be a hit.

2. Ingredients for Pumpkin Spice Cheesecake Bites No Baking Required

1 cup of cream cheese, softened
1 cup of canned pumpkin (baked pumpkin for richer flavor)
1/2 cup of powdered sugar
1 teaspoon of vanilla extract
2 teaspoons of pumpkin pie spice
24 graham cracker crumbs
Optional: chocolate chips or caramel drizzle for topping

3. Step-by-step Instructions for Making Pumpkin Spice Cheesecake Bites No Baking Required

Preparation of Ingredients

Start by gathering all your ingredients for this Fall Baking Recipe. Ensure the cream cheese is softened to make mixing easier, and set aside your canned pumpkin for easy incorporation.

Mix the Filling

In a large bowl, combine cream cheese, canned pumpkin, powdered sugar, vanilla extract, and pumpkin spice. Mix thoroughly until the mixture is smooth and creamy. This step is key to achieving the perfect consistency for your Pumpkin Dessert.

Form the Cheesecake Bites

Line a baking sheet with parchment paper. Using a small cookie scoop or spoon, portion out the filling and roll into bite-sized balls. Roll each ball in graham cracker crumbs for a crunchy exterior that complements the creamy interior.

Chill and Serve

Place the assembled bites on the prepared baking sheet and refrigerate for at least 1 hour. Chilling allows the cheesecake to firm up. For extra indulgence, top with chocolate chips or a drizzle of caramel sauce before serving.

4. Storage Tips for Pumpkin Spice Cheesecake Bites No Baking Required

Store these Pumpkin Recipes Dessert bites in an airtight container in the refrigerator for up to 3 days. For longer storage, you can freeze them for up to 2 weeks. Just ensure they are well wrapped to prevent freezer burn. When ready to serve, allow them to thaw slightly at room temperature for optimal texture.

5. Serving Suggestions for Pumpkin Spice Cheesecake Bites No Baking Required

Serve these delightful Thanksgiving Desserts in small paper cups or on a decorative platter with fall-themed decor. They make a perfect addition to a holiday dessert table or as a sweet finish after a hearty dinner. For a festive touch, garnish each bite with a tiny sprinkle of cinnamon or nutmeg. For a fun twist, pair with our strawberry cheesecake stuffed cookies or explore more breakfast treats.

6. Related Fall Baking Recipes and Pumpkin Dessert Inspirations

If you love this no-bake pumpkin cheesecake, explore other delicious fall baking recipes like our Salted Caramel Apple Bars or Strawberry Cheesecake. For more creative pumpkin recipes dessert, don’t miss the Pumpkin Spice Roll Cake.

7. FAQs on No Bake Pumpkin Cheesecake

Can I make this Pumpkin Spice Cheesecake Bites without cream cheese?

While cream cheese is essential for the classic cheesecake texture, you could substitute it with Greek yogurt or a dairy-free cream cheese alternative for a dairy-free version.

How long do these Pumpkin Cheesecake Bites last?

Stored in an airtight container in the refrigerator, these bites will last up to 3 days. For longer storage, freeze them for up to 2 weeks.

Can I add more spices for a stronger pumpkin flavor?

Absolutely! Feel free to adjust the amount of pumpkin pie spice or add cinnamon or ginger for extra flavor.

8. Final Tips for Perfect No Bake Pumpkin Cheesecake Bites

For the best results, ensure your cream cheese is softened, and fully incorporate all ingredients for a smooth filling. Using high-quality canned pumpkin enhances the flavor, and chilling the bites is crucial for the perfect consistency. Try pairing these bites with a warm cup of apple cider or pumpkin spice latte for a complete fall-inspired treat.

9. Conclusion

These No Bake Pumpkin Cheesecake Bites are an easy, delicious, and festive way to celebrate fall and the holiday season. Perfect for busy weeknights, holiday dessert tables, or anytime you crave a sweet pumpkin treat, they combine the comforting flavors of pumpkin pie with the convenience of no baking required. Try this recipe today and impress your family and friends with a simple yet irresistible pumpkin cheesecake dessert that’s sure to become a fall favorite!