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Golden-brown, crispy edges of sliced potatoes coated in savory onion soup and herbs, arranged in a rustic serving dish with sprigs of fresh parsley on top, steam rising gently

Savory Slow Cooker Lipton Onion Potatoes 🥔✨


  • Author: Maria
  • Total Time: 3 hours 10 minutes to 8 hours 10 minutes
  • Yield: 6 servings 1x
  • Diet: Vegetarian (if using vegetable broth)

Description

Discover this easy and flavorful Savory Slow Cooker Lipton Onion Potatoes recipe. Perfect as a hearty side dish, it combines tender potatoes with the savory taste of Lipton Onion Soup Mix, cooked to perfection in a slow cooker for maximum flavor with minimal effort.


Ingredients

Scale
  • 4 pounds of russet potatoes, peeled and sliced into chunks
  • 1 packet of Lipton Onion Soup Mix
  • 1 cup of chicken broth
  • 2 tablespoons of butter
  • Salt and pepper to taste
  • Optional: chopped parsley for garnish

Instructions

  1. Peel and cut the potatoes into evenly sized chunks.
  2. Place the sliced potatoes in the slow cooker.
  3. Sprinkle the Lipton Onion Soup Mix evenly over the potatoes.
  4. Add the butter cubes on top and pour in the chicken broth.
  5. Season with salt and pepper to taste.
  6. Cover and cook on low for 6-8 hours or on high for 3-4 hours until potatoes are tender.
  7. Gently stir to coat the potatoes with the flavorful broth and onion seasoning.
  8. Garnish with chopped parsley if desired before serving.

Notes

  • Use fresh or frozen potatoes; adjust cooking time accordingly.
  • For a healthier option, substitute chicken broth with vegetable broth and reduce butter quantity.
  • Serve with grilled meats or salads for a complete meal.
  • Prep Time: 10 minutes
  • Cook Time: 3-8 hours
  • Category: Side Dishes
  • Method: Slow Cooker
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup
  • Calories: 180 Kcal
  • Sugar: 2g
  • Sodium: 520mg
  • Fat: 8g
  • Saturated Fat: 3g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 27g
  • Fiber: 3g
  • Protein: 4g
  • Cholesterol: 15mg