Description
Spicy Cajun Honey Butter Chicken & Pasta is a delectable dish that combines savory Cajun flavors with sweet honey, creating an irresistible culinary experience. Perfect for weeknight dinners or impressing guests, this easy-to-make recipe ensures a flavor explosion with every bite.
Ingredients
Scale
- 8 oz pasta of your choice
- 2 tablespoons butter
- 2 tablespoons Cajun seasoning
- 1 lb chicken breast, cut into bite-sized pieces
- 1/4 cup honey
- 1 cup heavy cream
- Salt and pepper to taste
- Chopped parsley for garnish
Instructions
- Melt the butter in a large skillet over medium heat, then add the Cajun seasoning and stir until well combined.
- Add the chicken pieces to the skillet, season with salt and pepper, and cook until browned and cooked through, about 6-8 minutes.
- Pour the honey into the skillet, mix well to coat the chicken, and let simmer for an additional 2 minutes.
- Meanwhile, cook the pasta according to package instructions, drain, and add to the skillet with the chicken mixture. Pour in the heavy cream and stir until well incorporated.
Notes
- This dish can be stored in an airtight container in the refrigerator for up to 3 days.
- Reheat in the microwave or on the stovetop, adding a splash of water or cream to restore moisture.
- Garnish with fresh parsley and serve with a side salad or garlic bread for a complete meal.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Dinner
- Method: Stovetop
- Cuisine: Cajun
Nutrition
- Serving Size: 1 serving
- Calories: 550 Kcal
- Sugar: 10g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 80mg