Chimichurri Grilled Chicken Bowl with Garlic Sauce

Chimichurri Grilled Chicken Bowl with Garlic Sauce: A Flavor Explosion on Your Plate! 🍗🌿🍽️ Discover the zesty taste of a homemade Chimichurri Grilled Chicken Bowl!

1. Introduction

If you’re looking for a vibrant, flavorful, and healthy meal, the Chimichurri Grilled Chicken Bowl with Garlic Sauce is the perfect choice for you! This dish combines succulent grilled chicken infused with a homemade chimichurri marinade, a zesty herb-filled chimichurri sauce, and a medley of fresh vegetables to create a delicious bowl that’s not only nutritious but visually appealing. The garlic sauce adds a creamy, delicious element that you won’t want to miss. With its bold flavors and enticing aroma, this bowl will transport your taste buds straight to South America. It’s a healthier twist on a flavor-packed meal. Let’s dive into this easy Chimichurri Chicken Bowl recipe!

2. Ingredients for the Ultimate Chimichurri Grilled Chicken Bowl

Here’s what you’ll need to create this amazing Chimichurri Chicken Bowl:

• 2 chicken breasts
• 1 cup fresh parsley
• 1/2 cup fresh cilantro
• 3 cloves garlic
• 1/2 teaspoon red pepper flakes
• 1/2 cup olive oil
• 1 tablespoon red wine vinegar
• Salt and pepper to taste
• 1 avocado, sliced
• 1 cup cherry tomatoes, halved
• 1 cup mixed greens
• 1/2 onion, thinly sliced
• Optional: cooked quinoa or rice for serving

Consider adding a side of restaurant-style creamy garlic penne pasta for a more filling meal!

3. Preparation Steps for Your Chimichurri Chicken Recipe

Follow these simple steps to achieve the perfect Chimichurri Chicken Bowl:

Step 1: Marinate the Chicken for Maximum Flavor

First, we need to marinate the chicken to infuse it with the delicious flavors of chimichurri. This step is crucial for a truly flavorful Chimichurri Chicken. In a bowl, combine parsley, cilantro, minced garlic, red pepper flakes, olive oil, red wine vinegar, salt, and pepper to create the chimichurri marinade. Place the chicken breasts in a large resealable bag, pour the marinade over the chicken, and let it sit for at least 30 minutes (or up to overnight for maximum flavor). For a different take, you could also try our Crockpot Creamy Garlic Parmesan Chicken, though it offers a different flavor profile.

Step 2: Grill the Chicken to Perfection

Preheat your grill to medium-high heat. Remove the chicken from the marinade and place it on the grill. Cook each side for about 6-7 minutes or until the chicken is fully cooked and has nice grill marks. Ensure the internal temperature reaches 165°F (74°C) for food safety. Once cooked, let the chicken rest for a few minutes before slicing. Resting allows the juices to redistribute, resulting in more tender and flavorful Grilled Chimichurri Chicken. Alternatively, you can bake the chicken if you don’t have access to a grill.

Step 3: Assemble the Bowl for a Colorful Presentation

In a large bowl, start layering your ingredients. Begin with a base of mixed greens, then add the grilled and sliced chicken on top. Follow with avocado slices, cherry tomatoes, and thinly sliced onions. Drizzle additional chimichurri sauce on top for extra flavor, and if desired, add cooked quinoa or rice to make it more filling! This vibrant assembly is what makes the Chimichurri Chicken Bowl so appealing. Why not try our Creamy Cajun Chicken Pasta for another flavor-packed dish?

Step 4: Serve with Garlic Sauce for a Creamy Finish

For the finishing touch, drizzle garlic sauce over the top of your Chimichurri Grilled Chicken Bowl. A good garlic sauce is key! This adds a creamy element that complements the zesty chimichurri flavors beautifully. Serve immediately and enjoy this delightful dish that’s perfect for lunch or dinner! If you’re a fan of creamy sauces, you may also enjoy our Marry Me Chicken Pasta.

4. Storage Tips for Your Made Chicken Bowl

The Chimichurri Grilled Chicken Bowl can be stored in an airtight container in the fridge for up to 3 days. To maintain the freshness of the vegetables, store the chimichurri sauce separately and add it just before serving. If you have leftover Grilled Chimichurri Chicken, reheat it in a skillet or microwave until heated through. Looking for another chicken recipe? Try our Creamy Ricotta Chicken Pasta.

5. Serving Suggestions

This Chimichurri Grilled Chicken Bowl is a versatile dish. You can serve it alongside warm pita bread, tortilla chips, or even as filling for wraps. Pair it with a refreshing beverage, such as iced tea or a light cocktail, for a complete meal experience. Consider it a healthier dinner option compared to heavier dishes. Check out this similar recipe on Facebook!

6. FAQs About Chimichurri Grilled Chicken

Can I make this recipe gluten-free?

Yes! All the ingredients for this Chimichurri Grilled Chicken Bowl are naturally gluten-free. Just ensure the sauces you use (like the garlic sauce) are also gluten-free.

Can I substitute the chicken with another protein?

Absolutely! This Chimichurri Chicken recipe works well with grilled shrimp, beef, or even tofu for a vegetarian option.

What type of chimichurri sauce can I use?

You can either make your own chimichurri sauce using the provided recipe or purchase a pre-made version from the store. Just ensure it has fresh ingredients for the best flavor. Pre-made versions can save time but homemade allows for customization.

Another common question; How long does chimichurri last in the fridge? Homemade chimichurri will last for about 1 week in the fridge.

7. Nutrition Information for Your Chicken Bowl

This Chimichurri Grilled Chicken Bowl is packed with protein, healthy fats, and plenty of vitamins from the fresh vegetables. It’s an excellent choice for anyone looking for a nutritious meal that satisfies hunger without compromising on flavor. You’ll find it to be a much healthier, high protein alternative to Shredded BBQ Chicken Mac and Cheese.

8. Variations on the Chimichurri Chicken Bowl

Feel free to customize your Chimichurri Grilled Chicken Bowl by adding different seasonal vegetables or grains like farro or barley for an extra boost of fiber. Try adding black beans, corn, or roasted sweet potatoes.

9. Conclusion

The Chimichurri Grilled Chicken Bowl with Garlic Sauce is not just a meal; it’s a feast for the senses that you’ll want to enjoy time and time again. With its easy preparation and packed flavor, it’s perfect for weeknight dinners or lunch meal prep. Give this recipe a try and share it with family and friends – they’ll love it too! Next time, try our Sticky Beef Noodles for another exciting dish.

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