Easy Parmesan Chicken Pasta: A Creamy and Delicious Crockpot Meal 🍝🧀🍗
1. Introduction
If you’re searching for a satisfying meal prep dinner idea for family that combines the rich flavors of Parmesan cheese with tender chicken and pasta, then look no further than this Easy Parmesan Chicken Pasta. Also known as the Creamy Chicken Pasta Crockpot, this recipe is an effortless way to create a comforting and flavorful dish using your slow cooker. Perfect for busy weeknights or when you want to keep things simple, this Crockpot Chicken Pasta recipe ensures you get a delicious, hearty meal with minimal effort.
2. Ingredient List for Delicious Parmesan Chicken Pasta
- 2 lbs boneless, skinless chicken breasts or thighs
- 1 pound pasta (penne, fusilli, or any preferred shape)
- 1 cup grated Parmesan cheese (freshly grated for the best flavor)
- 1 cup heavy cream or evaporated milk for creaminess
- 4 cups chicken broth
- 2 cloves garlic, minced
- 1 teaspoon Italian seasoning
- Salt and freshly ground black pepper to taste
- 1 cup shredded mozzarella cheese (optional for extra gooeyness)
- Fresh parsley, chopped (for garnish)
3. Step-by-Step Instructions for Classic Crockpot Chicken Pasta Recipes
Preparation
Before you start, gather all ingredients and make sure your crockpot is clean and ready to go. For versatile meal prep ideas, this dish pairs easily with a side salad or garlic bread.
Step 1: Place chicken in the crockpot
Layer the chicken breasts or thighs at the bottom of the crockpot and season with salt, pepper, and Italian seasoning.
Step 2: Add liquids and flavorings
Pour in the chicken broth, heavy cream, and add minced garlic. Cover and cook on low for 6-8 hours or on high for 3-4 hours until chicken is tender and easily shredded.
Step 3: Shred the chicken and add pasta
Remove the chicken, shred it with two forks, and return it to the crockpot. Stir in the uncooked pasta, grated Parmesan, and shredded mozzarella if using. Cover and cook on high for an additional 20-25 minutes or until pasta is al dente.
Step 4: Final touches and serving
Taste and adjust seasoning with salt and pepper. Garnish with chopped parsley and serve hot. For more info on how to make chicken and broccoli pasta, explore additional pasta variations.
4. Storage Tips for Best Results
Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. Reheat gently on the stovetop or in the microwave, adding a splash of chicken broth or milk to keep the dish creamy. For meal prep purposes, this chicken crockpot meal can be prepared ahead of time and divided into portions for the week.
5. Serving Suggestions to Elevate Your Parmesan Chicken Pasta
Serve this delicious dish with a side of garlic bread or a fresh green salad for a complete meal. Try pairing it with a glass of white wine or sparkling water with lemon to enhance the flavors. Looking for additional comfort crockpot meals? Check out smothered chicken and rice or explore other pasta in crockpot recipes for variety.
6. Variations and Customizations for Your Easy Parmesan Chicken Pasta
Feel free to customize this recipe by adding vegetables like spinach, cherry tomatoes, or mushrooms. You can also substitute the pasta with cauliflower rice or whole wheat for healthier options. For a spicy kick, sprinkle red pepper flakes or hot sauce into the dish before serving.
7. FAQs About Crockpot Chicken Pasta Recipes
- Can I prepare this creamy chicken pasta crockpot in advance? Yes, you can prepare the ingredients the night before and store them in the fridge. Assemble everything in the crockpot in the morning for a hassle-free dinner.
- How do I make this recipe healthier? Swap regular pasta for whole wheat or veggie pasta, use low-fat cream, or add extra vegetables to boost nutrition.
- Can I freeze leftovers? Absolutely! Store cooled portions in airtight containers and freeze for up to 3 months. Reheat thoroughly before serving.
8. Related Recipes and Further Reading
- Explore more dinner recipes
- Discover a variety of chicken dishes
- Delight in pasta recipes
- How to Make Chicken and Broccoli Pasta
9. Conclusion
This easy Parmesan chicken pasta recipe offers a comforting, creamy, and flavorful meal that’s perfect for busy weeknights or weekend family dinners. With minimal prep time and the convenience of the crockpot, you can enjoy a hearty meal without the hassle. Try this crockpot chicken and pasta dish today and indulge in a delicious, satisfying dinner that everyone will love!
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Easy Parmesan Chicken Pasta
- Total Time: 6 hours 10 minutes to 8 hours 10 minutes
- Yield: 4–6 servings 1x
- Diet: Low Carb, Nut-Free, Vegetarian Options (if cheese used)
Description
Easy Parmesan Chicken Pasta is a creamy, flavorful crockpot meal combining tender chicken, pasta, and rich Parmesan cheese. Perfect for busy weeknights, this dish offers a hearty, comforting dinner with minimal effort. Made with tender chicken, perfectly cooked pasta, and a creamy sauce, it’s the ideal family-friendly dish that can be customized with vegetables or extra cheeses. Experience the satisfying taste of this simple yet delicious recipe that’s sure to become a family favorite.
Ingredients
- 2 lbs boneless, skinless chicken breasts or thighs
- 1 pound pasta (penne, fusilli, or any preferred shape)
- 1 cup grated Parmesan cheese (freshly grated for the best flavor)
- 1 cup heavy cream or evaporated milk for creaminess
- 4 cups chicken broth
- 2 cloves garlic, minced
- 1 teaspoon Italian seasoning
- Salt and freshly ground black pepper to taste
- 1 cup shredded mozzarella cheese (optional for extra gooeyness)
- Fresh parsley, chopped (for garnish)
Instructions
- Layer the chicken breasts or thighs at the bottom of the crockpot and season with salt, pepper, and Italian seasoning.
- Pour in the chicken broth, heavy cream, and add minced garlic. Cover and cook on low for 6-8 hours or on high for 3-4 hours until chicken is tender and easily shredded.
- Remove the chicken, shred it with two forks, and return it to the crockpot. Stir in the uncooked pasta, grated Parmesan, and shredded mozzarella if using. Cover and cook on high for an additional 20-25 minutes or until pasta is al dente.
- Taste and adjust seasoning with salt and pepper. Garnish with chopped parsley and serve hot.
Notes
- Feel free to add vegetables like spinach, cherry tomatoes, or mushrooms for added flavor and nutrition.
- Use whole wheat or veggie pasta for a healthier alternative.
- Reheat leftovers gently with a splash of chicken broth or milk to maintain creaminess.
- Prep Time: 10 minutes
- Cook Time: 6-8 hours
- Category: Dinner, Pasta
- Method: Slow Cooker
- Cuisine: Italian-American
Nutrition
- Serving Size: 1 cup
- Calories: 560 kcal Kcal
- Sugar: 4 g
- Sodium: 750 mg
- Fat: 25 g
- Saturated Fat: 12 g
- Unsaturated Fat: 10 g
- Trans Fat: 0 g
- Carbohydrates: 55 g
- Fiber: 3 g
- Protein: 40 g
- Cholesterol: 125 mg
